What are the responsibilities and job description for the Dietary Aide position at Avalon Health Care Group?
Avalon Care Center Portland is seeking a dependable, enthusiastic, and dedicated Dietary Aide to join our outstanding team!
Part Time - Flexible
$18.43 - $24.53 /hr
Come join our team! We offer great challenges, a rewarding career and opportunities for advancement!
Full-time Are Eligible For
Part-time are eligible for all of the above except Medical. On Call are not eligible for any of the above except 401k
**Placement within the wage range for this position is determined by years of experience, qualifications, and demonstrated ability to perform the essential functions.**
Responsibilities
Part Time - Flexible
$18.43 - $24.53 /hr
Come join our team! We offer great challenges, a rewarding career and opportunities for advancement!
Full-time Are Eligible For
- 401K
- Medical, Dental & Vision
- FSA & Dependent Care FSA
- Life Insurance
- AD&D, Long Term Disability, Short Term Disability
- Critical Illness, Accident, Hospital Indemnity
- Legal Benefits, Identity Theft Protection
- Pet Insurance and Auto/Home Insurance.
Part-time are eligible for all of the above except Medical. On Call are not eligible for any of the above except 401k
**Placement within the wage range for this position is determined by years of experience, qualifications, and demonstrated ability to perform the essential functions.**
Responsibilities
- Assist in washing and sanitizing dishes.
- Assist in food preparation, serving, and maintaining clean and sanitary conditions in the kitchen and dining areas.
- Check that plate and hot base lowerator is heated, steam table is properly heated.
- Ensure that accurate serving portions and food items are on each tray before loading to the food cart.
- Ensure that appropriate serving utensils are used; ensure that temperatures are within standards (all temperatures are logged and reviewed prior to tray-line).
- During tray line, ensure that the trays are garnished, neatly arranged, silverware, cups, and dishes are clean and plate covers are dry.
- After tray-line, check and record excess/shortage preparation, discuss with the supervisor.
- Food Handler’s permit/ServeSafe certification as per state requirements.
- Must have the ability to read, write and follow oral and written directions in English.
- Must be able to relate positively and favorably to residents, families and to work cooperatively with other employees.
- Must pass drug screening, criminal background investigation and reference inquiry.
Salary : $18 - $25