Neubig Receiver Tier 3 $17.25/hour

Monday-Friday 8:30am-5:00pm

40 hours/week

Physical Requirements

Lift once a day to 10 times a week 75 lbs.

Stand for entire shift

Stoop, bend, push, pull throughout a shift

Lift 50 lbs. routinely

Duties

Take proper food and equipment temperatures.

Receives and verifies all incoming food, paper, chemicals and supply orders for accuracy and missing or damaged items. Follows up on status of missing items and delivery expectations. Pursues missing product by traveling to the local grocery store or another on campus unit. Disposes of product that is past serviceability. Unloads all deliveries in a timely manner to ensure proper safe food temperatures. Places items in the proper storage area in compliance with HACCP standards. Rotates all product to ensure first in is first out. Pulls product from storage, freezers and coolers to meet production needs. Stocks localized work areas from larger storage areas. Conducts inventories by accurately counting product on hand. Delivers in stock items, cash or paperwork to other campus locations. Assists with maintaining the MSDS notebook. ensures the safety of CO2 tanks and restocks CO2 and beverage product as needed.

Removes trash developed from unloading boxes and containers. Cleans loading dock, coolers and storage areas including floors and shelving areas. Uses commercial strength chemicals to clean, sanitize and polish. Responsible for a number of fryer maintenance process such as changing oil, filtering, boiling out and deep cleaning. Assists with opening and closing duties such as security and physical set up. Shovels snow and salts doorways and loading dock entrances.

Assists in other areas with food preparation duties as needed. Takes ownership for the workstation utilizing student employee support.

Safely operates all Company vehicles. Reviews and reports vehicle wear and items in need of repair. Routinely cleans areas and ASC vehicles. Performs user vehicle maintenance including replacement of gasoline and wiper fluids. May deliver vehicle to maintenance service providers for repairs and maintenance. Reports any obstructions or safety concerns regarding physical locations of delivery or receiving

Qualifications

High School Diploma or Equivalent Preferred

Skills

Computing skills to make cash change, take inventory, create # of pieces for a portion by performing adding, subtracting, multiplication and division

Ability to read on a level to comprehend product labels, recipes and safety instructions

May require the legal right and ability to drive a company vehicle. Driver's license must not have any high-risk factors as defined by the Company's vehicle insurance company.

Ability to interact with customers, coworkers, and vendors in a diplomatic manner

Ability to work effectively as a team member

Ability to perform a variety of tasks in a variety of locations and determine the order and sequence with limited daily supervisory direction.