What are the responsibilities and job description for the Line Cook position at Atria Senior Living?
Full-Time Line Cook
Join Our Culinary Team!
We are seeking a dependable, motivated, and passionate Full-Time Line Cook to join our culinary team. If you enjoy preparing high-quality meals, working in a team-oriented environment, and take pride in providing an exceptional dining experience, we'd love to hear from you.
Schedule:
- Saturday through Wednesday
- 11:30 AM – 7:00 PM
- Thursdays and Fridays off
Compensation:
- $21.00–$23.00 per hour, based on experience
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards.
- Ensure meals are prepared and served in a timely manner.
- Maintain a clean, organized, and sanitary work environment.
- Follow all food safety and sanitation guidelines.
- Work collaboratively with the culinary team to provide an outstanding dining experience for residents.
Qualifications:
- Must be authorized to work in the United States with a valid Social Security card
- Previous experience in professional kitchen setting A MUST, particularly in line cook restaurant environment.
- Strong culinary skills, including knife skills, food preparation, and cooking techniques.
- Knowledge of food safety practices and regulations
- Employment is contingent upon successful background check.
- Reliable, punctual, and committed to excellence.
We offer a supportive team environment, competitive pay, and the opportunity to make a meaningful impact by providing exceptional meals and service to our residents.
To Apply:
Please submit your resume or contact us to schedule an interview. We look forward to meeting you!
Job Type: Full-time
Pay: $21.00 - $23.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Referral program
- Vision insurance
Work Location: In person
Salary : $21 - $23