What are the responsibilities and job description for the Full-Time - Kitchen Utility Worker position at Atria Senior Living?
Full-Time - Kitchen Utility Worker
Responsibilities
Overview
Hiring Process
Responsibilities
In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents’ tables following Holiday procedures.
Prepare, wash and store dishes following Holiday procedures. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area. Complete dishwasher temperature log at required times.
Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary
Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.
As needed assist with putting away deliveries, set dining tables for next meal,
Other duties as assigned.
Qualifications
High School education or equivalent
General knowledge of cleaning and sanitation
General knowledge of safe food-handling practices
Effective communication skills in English
Ability and willing to follow standards and procedures, and accept direction & training and work as part of a team
Job Details
Wage Information: The wage range for this position is $14.00/hr - $16.80/hr, dependent on prior work history and experience
Employment type: Full-Time
Job Category: Culinary - Food Services
Location: Bloomington IN, 47401
Community: Redbud Hills
Req ID: 2026-278649