What are the responsibilities and job description for the Cake Decorator position at Atlantis Casino Resort Spa?
At Atlantis Casino Resort Spa, we are more than just a premier destination for luxury gaming and hospitality in Reno, Nevada; we are creators of unforgettable moments. Our commitment to excellence shines through our exceptional gaming, exquisite dining, and indulgent spa services, all set in an inviting and sophisticated atmosphere. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.
Overview
Come join Team Atlantis! We are currently accepting applications for Cake Decorator for the Bakery. This position is responsible for the production and presentation of all standing orders for the bake shop to include but not limited to various cakes, pies, cookies, breads, and pastries. The Cake Decorator will generally be assigned to a specific station consisting of either production or finish work; however, this person can be called upon to fulfill both preparation and finish work.
Responsibilities
Qualifications
Overview
Come join Team Atlantis! We are currently accepting applications for Cake Decorator for the Bakery. This position is responsible for the production and presentation of all standing orders for the bake shop to include but not limited to various cakes, pies, cookies, breads, and pastries. The Cake Decorator will generally be assigned to a specific station consisting of either production or finish work; however, this person can be called upon to fulfill both preparation and finish work.
Responsibilities
- Prepare all items according to recipe standards.
- Combine all standard mixes and ingredients for cakes and pastries as assigned to production.
- Frost and decorate all cakes as assigned.
- Garnish all service trays and cakes for proper presentation.
- Bake items for specified times and portion for servings.
- Ensure quality and consistency of finished product.
- Maintain workstation in compliance with standards set by State and Local Health Department codes.
- Provide assistance to the pastry chefs with regard to special functions and project preparation and presentation.
Qualifications
- Have a minimum of 1-year experience as a scratch baker.
- Ability to mix, bake and finish the product.
- Thorough understanding of measurements and knowledge of usage of all equipment used in the Pastry Shop.
- Previous experience wedding cake decoration and set-up preferred.
- MUST adhere to all grooming standards, no "visible" tattoos/piercings or unnatural hair colors***
- Comprehensive benefits (medical, dental, vision, supplemental coverage)
- 401K retirement savings plan discretionary match
- Education Tuition Reimbursement Program
- Paid Vacation
- Holiday Pay
- Recreation /Fitness Discounts
- Weekly Resort Prizes
- Career Development and Training Workshops
- FREE daily meal
- Internal Advancement