What are the responsibilities and job description for the Registered Dietitian Nutritionist (50% Remote) position at ASK Consulting?
Overview: RDNC is excited to offer an opportunity for a Clinical Registered Dietitian to join our team. This role allows flexibility and a balanced blend of in-person and remote work, ensuring our patients receive the best care while our team enjoys a work-life harmony.
Schedule: 16-20 hours per week, 50% completed remotely via telehealth with an additional 8hrs available per Quarter.
Flexibility: Choose your days and hours. Short 2 onsite visits per week.
Compensation: $30.00-$37.00 per hour, based on experience
Travel Reimbursement: Paid at the same hourly rate for time traveling to and from the facility
Key Responsibilities:
- Conduct comprehensive nutritional assessments on new admissions and quarterly thereafter, with more frequent reviews as needed for high-risk residents.
- Develop, implement, and monitor individualized nutrition care plans.
- Provide nutrition education and counseling as needed
- Collaborate effectively with physicians, nurses, therapists, and other members of the interdisciplinary care team
- Ensure compliance with all applicable state and federal regulations, including those related to the Centers for Medicare & Medicaid Services (CMS) and the Department of Health (DOH).
- Maintain appropriate documentation.
- Monitor all residents for changes in weight weekly and/or monthly to identify potential changes in nutrition or hydration status.
- Participate in quality improvement initiatives to enhance nutrition care services and resident outcomes as needed.
- Conduct monthly kitchen sanitation audits, documenting findings and recommending corrective actions to maintain a safe and sanitary environment.
- Review and approve menu on a semi-annual basis to ensure it meets USDA guidelines
- Perform other tasks as assigned and within scope of practice as needed.
Experience & Qualifications:
- Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
- Registered by the Commission on Dietetic Registration.
- Current state licensure/certification (if mandated by the state)
- Minimum of 1 year clinical experience (preferred).
- Excellent communication skills for effective interaction with patients, families, and healthcare teams.
- Possesses the ability to apply critical thinking to a variety of situations, assess objectives, develop and implement and monitor effective plans for improvement.
- Proficiency in providing general nutrition interventions.
- Familiarity with state survey processes and adhering to nutrition care regulations
- Competency in electronic charting systems
Interested candidates, please submit your resume and a brief cover letter detailing your relevant experience.
Job Type: Part-time
Pay: $30.00 - $37.00 per hour
License/Certification:
- Registered by the Commission on Dietetic Registration (Required)
Work Location: In person
Salary : $30 - $37