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Meat Inspection Department (MID) Operator 2nd Shift - Erlanger, KY

Archer Daniels Midland
Erlanger, KY Full Time
POSTED ON 10/8/2026
AVAILABLE BEFORE 10/6/2027
Meat Inspection Department (MID) Operator 2nd Shift - Erlanger, KY
Function Hourly

Job Description-  
  • Make, process and pack meat concentrates, pastes and dried powders. 
  • Operate steam jacketed kettles, vacuum dryers and pumps. 
  • Comfortable in processing meat in accordance with USDA standards.
  • Ensure accurate additions of raw materials and intermediates into batches. 
Duties and Responsibilities:
  • Read, understand and follow all instructions listed on Manufacturing Orders.
  • Check and add all raw materials or pre-weighed materials listed on Manufacturing Orders.  If necessary, precisely weigh raw materials and intermediates as listed on orders and reports.
  • Must have the ability to lift 50lbs repetitively, and to not exceed 56lbs at any time.
  • Proper use of all equipment and tools to safely transport or transfer heavy objects, materials or product from one place to another.
  • Follow QC and sampling procedures.  Report QC deviations to Management. Execute formula adjustments according to QC and formula requirements.
  • Package and sample products according to customer requirements as listed on orders and other documents.  Report variances or any other deviations to Management.
  • Execute all required transactions on the terminals software and hand held scanners.
  • Follow hazardous label guidelines and properly handling and transport of hazardous materials throughout the facilities and for customers
  • Follow all Kosher, Allergen, BATF, USDA, and other regulatory procedures and requirements, working with the Rabbi on Koshering all equipment and work with USDA inspector regarding inspections of equipment.
  • Follow ISO9001, GMP and HACCP procedures to ensure product safety.
  • Must be able to meet the requirements for the respirator program up to and including, but not limited to passing the pulmonary function testing and respirator fit tests.
Minimum Requirements
  • High school diploma or general education degree (GED) or equivalent
  • Prior experience in a manufacturing environment is preferred
  • Ability to act in a professional manner and adhere by ADM’s Code of Conduct
  • Must be able to lift up to 55 lbs
  • Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces
  • Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, and gloves when required
  • Ability to work in hot, cold, noisy, dusty, wet working conditions
  • Ability to work with allergens that might be present in a manufacturing environment
  • Self-motivated with a solid work ethic
  • Good attitude and works well in team atmosphere.
  • Handles other duties as required.
  • Maintain excellent attendance.
ADM requires the successful completion of a background check. 

REF:114012BR

Salary.com Estimation for Meat Inspection Department (MID) Operator 2nd Shift - Erlanger, KY in Erlanger, KY
$59,416 to $79,952
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