Grill Master / Cook

Pay Range: $20.00 – $22.00 per hour (based on experience and qualifications)

Position Summary

The Cook / Grill Master is responsible for preparing, grilling, cutting, and maintaining quality standards for chicken and other menu items. This position plays a key role in food safety, product consistency, speed of service, and kitchen organization.

This is a hands-on production role requiring attention to detail, urgency, and adherence to company standards.

Reporting Structure

Reports to the Assistant Manager and General Manager.

Essential Duties and Responsibilities

• Prepares, marinates, seasons, and cooks whole chicken and other proteins according to company standards
• Cuts and portions cooked chicken for proper presentation and packaging
• Monitors product quality, holding times, and serving temperatures
• Maintains proper production levels based on business volume
• Rotates and stores products using FIFO procedures
• Inspects raw proteins and ingredients for quality standards
• Assists with cold prep including portioning and packaging items as needed
• Supports expediting and order flow during peak hours
• Maintains cleanliness and sanitation of grills, prep areas, equipment, walk-in coolers, and storage areas
• Assists with receiving and properly storing deliveries
• Follows all food safety and sanitation procedures
• Assists in training new team members when assigned
• Performs additional duties as directed by management

Qualifications

• Must be at least 18 years old to cut chicken
• Ability to follow recipes and standardized preparation procedures
• Basic math skills and understanding of units of measurement
• Ability to maintain organization and consistency in a fast-paced kitchen
• Must obtain a California Food Handler Card within 30 days of hire (training and certification provided and paid for by the Company in accordance with state law)

Physical Requirements

• Frequent standing for extended periods
• Reaching, bending, lifting, and repetitive motions
• Ability to lift and move up to 75 pounds with assistance
• Ability to lift and carry up to 40 pounds independently
• Exposure to heat, grills, steam, smoke, and cold storage environments
• Ability to work during peak business hours

Additional Information

Employment is at-will and may be terminated by either the employee or the Company at any time, with or without cause or notice.

We are an Equal Opportunity Employer and do not discriminate on the basis of race, color, religion, sex, gender identity, sexual orientation, national origin, disability, age, or any other protected status under federal, state, or local law.

Salary : $20 - $22