What are the responsibilities and job description for the COOK - IMMEDIATE OPENING! Split shift 6am-2pm two days/ 10-6 two days position at ARBOR HOUSE MASTER?
Cooking, cleaning, labeling, organizing, and being helpful define the cook position. Ability to self-motivate and follow a menu is a must. Knowledgeable with special dietary needs; i.e. soft mechanical and puree diets.
Qualifications:Experience in cooking for large groups regularly a must. Knowledgeable in kitchen regulations and cleanliness is a must. Reliable transportation is a must.