What are the responsibilities and job description for the Server position at AR TRANSPORTES GO?
Role Description This full-time, on-site Server role is based in Colorado Springs, CO and involves providing attentive, professional service to guests in a restaurant setting. The Server will greet guests, present menus, answer questions about food and beverages, and take accurate orders using the designated POS system. Daily responsibilities include delivering food and drinks promptly, checking in with guests to ensure satisfaction, and coordinating with kitchen and bar staff to manage timing and special requests. The Server will process payments, handle cash or card transactions, and follow all safety, hygiene, and alcohol service guidelines. Additional tasks include setting up and breaking down sections, maintaining a clean and organized work area, and supporting teammates to ensure a smooth and positive guest experience.
Qualifications
Qualifications
- Strong customer service and hospitality skills, with the ability to provide friendly, respectful, and efficient service to a diverse range of guests.
- Effective communication and interpersonal skills to interact with guests, coworkers, and management in a clear and professional manner.
- Basic math and cash-handling skills, including accurately processing payments and managing checks through a POS system.
- Ability to multitask in a fast-paced environment, prioritize responsibilities, and stay organized during busy service periods.
- Knowledge of food and beverage menus, including ingredients, dietary considerations, and pairings; willingness to learn menu details quickly.
- Commitment to cleanliness, food safety, and hygiene standards, including proper handling of food, beverages, and service equipment.
- Reliability and punctuality, with availability for evenings, weekends, and holidays as required for full-time restaurant operations.
- Previous serving or restaurant experience is preferred but not always required; on-the-job training may be provided.
- Ability to stand and walk for extended periods and to lift and carry trays or items as needed, with or without reasonable accommodation.