What are the responsibilities and job description for the Cook position at AMERICAN LUTHERAN HOMES, INC?
Come be a part of American Lutheran Homes!
We're looking for a dedicated Cook to join our Menomonie Team!
We have Casual Shifts available!
At American Lutheran Communities, we don’t just offer jobs—we offer meaningful careers rooted in compassion, service, and community. Every day, our team members make a real difference in the lives of others, creating a warm and welcoming environment where residents feel valued and cared for. If you’re looking for more than a paycheck and want to be part of something truly rewarding, you’ve found the right place. Join us and be part of a mission that matters.
BENEFITS: (dependent on your work status)
We're looking for a dedicated Cook to join our Menomonie Team!
We have Casual Shifts available!
At American Lutheran Communities, we don’t just offer jobs—we offer meaningful careers rooted in compassion, service, and community. Every day, our team members make a real difference in the lives of others, creating a warm and welcoming environment where residents feel valued and cared for. If you’re looking for more than a paycheck and want to be part of something truly rewarding, you’ve found the right place. Join us and be part of a mission that matters.
BENEFITS: (dependent on your work status)
- Competitive Pay
- Medical, Dental and Vision
- Health Savings Account
- Paid Time Off
- PayActiv – On demand access to earned wages
- Retirement match (up to 4%)
- Prepare food for tenants and guests
- Oversee presentation of meals and service in the dining room including greeting and visiting with residents
- Maintain cleanliness and tidiness of kitchen and storage areas
- Maintain confidentiality
- Projects a positive image of the organization in dealing with tenants, families, staff, outside business agencies and contacts
- Additional duties as assigned
- Frequently lifts and carries food items/equipment weighting up to 30 pounds
- Frequently twists, stoops, and bends; frequently reaches at, or above, shoulder height
- Occasionally climbs step stool, stairs, kneels
- Frequently works on slippery, wet floors
- Frequently exposed to hot, humid conditions and temperature changes
- 75% of workday is spent standing or walking.
- Must be able to communicate orally and/or in writing with residents, coworkers, families, and public.
- Experience preparing and serving food for a minimum of 36 people
- Knowledge in the use of basic household kitchen equipment
- Basic knowledge of proper and safe food handling, storage, ordering, and serving practices
- Follows/adheres to organization, federal, and state regulations and guidelines, including Resident/Client rights
- Maintains neat, well-groomed appearance, adhering to dress code of organization/program.