What are the responsibilities and job description for the Line Cook position at Ambrosia Bistro?
We are looking for an experienced full time line cook to help take Spokane Valley's premier restaurant to the next level. Must have at least two years recent experience workingcold side, broiler, and fry. Sauté experience a plus. A great sense of quality, timing, and teamwork are essential, and bringing new, innovative and practical ideas to the table is encouraged. Free parking, no breakfast, brunch or late nights, and Sundays and most Holidays off. Schedule will be a double on Monday, and dinner shift Wed-Sat. If you think you can make a difference in our restaurant and can work as a member of our culinary team, we encourage you to apply. Please send your resume to the email address or apply in person and ask for Kara ,Tanner, or Chef Jesse. Come work in a restaurant that takes food as seriously as you do, and strives to prove it everyday.
Job Type: Full-time
Pay: $19.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid time off
Shift:
- Day shift
- Night shift
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $19 - $22