Warehouse Supervisor

We are seeking an experienced and highly organized Warehouse Supervisor to oversee all warehouse operations in a fast-paced food container manufacturing environment. This role is responsible for managing high-volume shipping, coordinating with multiple production lines, maintaining inventory accuracy, and ensuring efficient, safe, and compliant warehouse processes.

·         Oversee daily warehouse operations including receiving, storage, inventory control, and shipping of finished goods and raw materials 

·         Coordinate closely with production teams across multiple lines to ensure timely material flow and finished product handling 

·         Manage high-volume outbound shipments, ensuring accuracy, timeliness, and cost efficiency 

·         Develop and implement warehouse procedures to improve productivity, reduce errors, and optimize space utilization 

·         Maintain accurate inventory levels using warehouse management systems (WMS) and conduct regular cycle counts 

·         Supervise, train, and evaluate warehouse staff, including scheduling and performance management 

·         Ensure compliance with food safety standards, OSHA regulations, and company policies 

·         Collaborate with logistics, procurement, and production planning teams to align supply chain activities 

·         Monitor KPIs (order accuracy, on-time shipping, inventory accuracy, etc.) and implement continuous improvement initiatives 

·         Manage relationships with carriers, vendors, and third-party logistics providers 

·         Bachelor’s degree in Supply Chain Management, Logistics, Business, or related field (preferred) 

·         5 years of warehouse or logistics management experience, preferably in manufacturing or food-related industries 

·         Proven experience managing high-volume shipping operations 

·         Experience supporting multiple production lines in a manufacturing environment 

·         Strong knowledge of inventory control systems and warehouse management software 

·         Leadership experience with the ability to motivate and develop teams 

·         Excellent organizational, problem-solving, and communication skills 

·         Familiarity with food safety standards (e.g., GMP, HACCP) is a plus    

·         Strong leadership and team management 

·         Process optimization and continuous improvement mindset 

·         Attention to detail and accuracy 

·         Ability to thrive in a fast-paced, high-pressure environment 

·         Data-driven decision making 

·         Effective cross-functional collaboration 

·         Fast-paced manufacturing and warehouse environment 

·         May require standing, walking, and lifting up to 50 lbs 

·         Flexibility to work extended hours or weekends as needed

·         Manufacturing plant with exposure to machinery, heat, and noise