What are the responsibilities and job description for the Dishwasher position at Altland House Hospitality Management Company?
We are seeking skilled dishwashers to join our team at Founder's Grille, located within the Penn National Golf Course. This role offers opportunities for both day and evening shifts, with a requirement to work weekends and holidays.
Key responsibilities include:
- Lifting up to 50 pounds multiple times daily.
- Placing cases, pans, utensils, and plates on low and high shelves.
- Working in hot and damp environments.
- Maintaining teamwork with colleagues.
- Effective trash removal.
Responsibilities
The ideal candidate will possess excellent physical stamina, allowing them to perform their duties efficiently and safely. They must also be able to maintain a clean and organized workspace, adhering to health and safety standards. A strong emphasis is placed on teamwork, as employees will be working closely with other staff members to ensure seamless service delivery.
Requirements
- Ability to lift heavy objects frequently.
- Able to access and place items on high shelves.
- Familiarity with working in humid environments.
- Strong communication skills for effective team collaboration.
- Efficient waste disposal practices.
Work Environment
As a dishwasher at Founder's Grille, you will be working in a fast-paced environment that demands attention to detail and a commitment to cleanliness. You will be part of a dynamic team that values teamwork, hard work, and dedication to providing exceptional customer service.
Job Specifications
This position requires flexibility and adaptability, with a focus on delivering high-quality results under pressure. If you are a motivated individual who takes pride in your work and is eager to contribute to a successful team, we encourage you to apply for this exciting opportunity.
