What are the responsibilities and job description for the Dietary Aide Cook position at Alpha Concord of Greensboro LLC?
The Dietary Aide Cook plays a vital role in ensuring the preparation and delivery of nutritious meals within a healthcare facility kitchen. This position supports senior cooks in maintaining a clean, safe, and organized environment while adhering to strict food safety standards and dietary requirements.
Responsibilities
- Prepare food according to menu specifications and dietary guidelines
- Assemble meals efficiently while maintaining portion control
- Ensure sanitation and cleanliness of food preparation and service areas
- Manage inventory and monitor stock levels to prevent shortages
- Maintain kitchen equipment and assist in routine cleaning tasks
- Comply with food safety regulations and healthcare facility standards
- Support senior cooks in daily kitchen operations
Required Qualifications
- Minimum 1 year experience in food service
- Knowledge of food safety practices and sanitation procedures
- Basic cooking techniques and operation of kitchen equipment
- Ability to manage inventory and maintain stock records
- Strong time management and teamwork skills
- Attention to detail in food preparation and safety compliance
Salary : $12 - $14