Food Service Supervisor

Are you a natural leader with a passion for food service?  We are seeking a Full-time Food Service Supervisor to oversee daily operations for a large, high-volume dining facility. This is a temp-to-perm opportunity  starting at $20/hour with the potential to grow into a long-term role with an industry-leading company!  Alongside a manager who will help coordinate and lead operations, you will help oversee staff, collaborate with teammates, and help where needed. 

Job Responsibilities include:

• Produce and maintain work schedules.
• Prepare production packets (Production sheets and recipes).
• Maintain serving schedules & food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and secure environment.
• Maintain a hazard-free, safe, and sanitary department, following health and safety codes and regulations.
• Keep a current, accurate inventory on a weekly basis, as well as detailed logs for any maintenance required on equipment within the department.
• Supervise and evaluate employees; counsel, promote employee growth, efficiency, morale, and teamwork.
• Train/mentor other food service workers.
• Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
• Ability to fill in for absent employees at location, as necessary and possibly perform cashier duties as the need arises. 
• Stay informed of daily catering events and confirm they are prepared and delivered on time.
• Availability to work occasional night and weekend catered events.
• Attend food service meetings and ensure ongoing communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc.).
• Promote good public relations.

Additional Qualifications include:

• Completion of a Sanitation course either before or during your first year of employment.
• Knowledgeable in operating an efficient cost-effective program.
• Ability to resolve interpersonal situations.
• Strong organizational skills

Additional Highlights:

• Pay Rate:  $20/hour.
• Growth potential:  Temp to Perm position path with long-term career opportunities.
• Shift Opportunity: Full time position, consistent schedule.
• Work Environment:  Supportive with potential for growth within the company.

Ready to Take the Lead? If you're a motivated, hands-on leader with a passion for great food and team success, we want to hear from you! 

Don’t miss this opportunity to step into a rewarding role with long-term potential.  

Apply today and take the next step in your food service career!