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Line Cook/Prep Cook

Alibi
Spokane, WA Part Time
POSTED ON 7/9/2026
AVAILABLE BEFORE 11/6/2026

Job Summary

We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing high-quality food items with precision and efficiency, ensuring that every dish meets our standards for taste, presentation, and safety. Your enthusiasm for food preparation and dedication to excellence will contribute to creating a memorable dining experience for our guests. This position offers an exciting opportunity to develop your culinary skills in a fast-paced environment while supporting the overall success of our food service operations.

Duties

  • Prepare ingredients and assemble dishes according to established recipes and menu specifications
  • Execute food preparation tasks including slicing, dicing, chopping, and portioning ingredients with knife skills and proper technique
  • Maintain cleanliness and organization of workstations in compliance with safety standards in production and food handling regulations
  • Assist in menu planning by providing input on ingredient availability and preparation methods
  • Follow food safety management practices to ensure all food is handled, stored, and cooked safely
  • Support catering events and food service operations by preparing large quantities of meals efficiently
  • Ensure all food is prepared in accordance with safety standards, including proper sanitation, temperature control, and cross-contamination prevention

Qualifications

  • Previous experience in dietary department or dietary aide roles preferred but not required
  • Proven experience in food preparation, cooking, or restaurant settings demonstrating strong kitchen skills
  • Knowledge of food safety standards in production environments and food handling procedures
  • Skilled in culinary techniques including slicing, dicing, and meal preparation with attention to detail
  • Familiarity with menu planning, food industry practices, and catering operations is a plus
  • Excellent knife skills and slicing techniques essential for efficient prep work
  • Ability to work quickly and accurately in a fast-paced environment while maintaining high safety standards
  • Strong communication skills and a team-oriented mindset to collaborate effectively with kitchen staff

Join us as a Line Cook/Prep Cook and bring your passion for culinary excellence to life! We’re committed to fostering a positive work environment where your skills grow alongside our commitment to delivering exceptional food experiences.

Pay: $22.00 - $23.00 per hour

Benefits:

  • Employee discount

People with a criminal record are encouraged to apply

Work Location: In person

Salary : $22 - $23

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