What are the responsibilities and job description for the Product Development Specialist - Part-time position at Ajinomoto Cambrooke, Inc.?
POSITION PURPOSE:
The Product Development Specialist is a member of the Product Development Team which supports the medical nutrition business by developing new and revising existing functional food product formulations to meet and complement dietary needs of patients with specific medical conditions. The Product Development Specialist will support a wide range of activities involving detailed product information management, nutritional labeling, and food safety compliance, catering primarily to registered dietitians (RDs), regulatory agencies, and internal teams such as food production and marketing. This role requires expertise in macronutrient and micronutrient value assessment along with proficiency in product labeling software such as Genesis. The Specialist works closely with suppliers and vendors to identify and source alternative ingredients that meet quality and regulatory standards. Additionally, the role involves recipe development and new food product formulation aligned with clinical nutrition principles and market needs. This is a part-time / consulting position located in our functional food facility in Brockton, MA.
Ajinomoto Cambrooke, Inc. is an Equal Opportunity Employer-Vets/Disabled, committed to a diverse workforce
Salary : $45 - $54