Sanitation Supervisor

Job Summary and General Duties: 

The Sanitation Supervisor is responsible for overseeing all sanitation activities to ensure compliance with company standards, regulatory requirements, and food safety guidelines. This role manages a team of sanitation personnel, coordinates cleaning schedules, and ensures that all equipment and facilities are maintained in a clean and safe condition.

• Supervise and lead the sanitation team to maintain cleanliness and hygiene across the facility. 
• Develop and implement sanitation procedures in compliance with FDA, USDA, OSHA, and HACCP standards. 
• Schedule and monitor daily, weekly, and monthly cleaning tasks for production areas and equipment. 
• Conduct regular inspections and audits to verify sanitation effectiveness and compliance. 
• Train and coach team members on proper cleaning techniques, chemical handling, and safety protocols. 
• Maintain accurate records of sanitation activities, chemical usage, and compliance reports. 
• Collaborate with Quality Assurance and Production teams to resolve sanitation-related issues. 
• Ensure proper inventory and storage of cleaning supplies and chemicals. 
• Investigate and address any sanitation-related non-conformances or corrective actions.

Knowledge and Skills Preferred: 

•  High School Diploma or equivalent; Associate or Bachelor’s degree preferred. 
• 3 years of experience in sanitation within food manufacturing or related industry. 
• 1 years of supervisory or leadership experience. 
• Knowledge of GMPs, HACCP, and food safety regulations. 
• Strong organizational and communication skills. 
• Ability to work flexible hours, including nights and weekends, as needed