What are the responsibilities and job description for the Diet Technician position at Adirondack Health and Careers?
Position Summary:
Assists patients in menu selections, interprets Physician's diet orders into balanced meals and provides supervision to Food Service Workers.
Educational Requirements/ Qualifications:
A.A.S. degree with emphasis in diet therapy and nutrition. Registered with a Dietetic Association preferred.
Job Type:
Full-Time
Benefits of Working Full-Time at Adirondack Health:
- Medical, Dental and Vision Insurance
- Paid Benefit Time (PTO and Sick days)
- Tuition Reimbursement
- 403(b) Retirement Plan with Employer Contributions
- And much more
Salary Range:
$20.02 - 29.87 per hour
Salary : $20 - $30