What are the responsibilities and job description for the Line Cook position at ACCESS | MANAGEMENT ∙ REALTY ∙ MAINTENANCE ∙ LIFESTYLE?
Job Title: Cook
Location: Palm Bar at Star Farms
Pay: $20–$23 per hour (based on experience)
About Us
Palm Bar is a vibrant, coastal-inspired pool bar and restaurant located in the heart of Star Farms. We pride ourselves on scratch-made, elevated bar food using local and seasonal ingredients. As part of a growing culinary operation, our cooks are key players in delivering high-quality food in a fun, fast-paced environment.
Job Summary
We are seeking passionate, dependable, and skilled cooks to join our culinary team. This is a hands-on role that requires flexibility, teamwork, and a commitment to excellence. The ideal candidate will have a solid foundation in kitchen operations, with the ability to learn, grow, and support various stations as needed.
Responsibilities
Location: Palm Bar at Star Farms
Pay: $20–$23 per hour (based on experience)
About Us
Palm Bar is a vibrant, coastal-inspired pool bar and restaurant located in the heart of Star Farms. We pride ourselves on scratch-made, elevated bar food using local and seasonal ingredients. As part of a growing culinary operation, our cooks are key players in delivering high-quality food in a fun, fast-paced environment.
Job Summary
We are seeking passionate, dependable, and skilled cooks to join our culinary team. This is a hands-on role that requires flexibility, teamwork, and a commitment to excellence. The ideal candidate will have a solid foundation in kitchen operations, with the ability to learn, grow, and support various stations as needed.
Responsibilities
- Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
- Work efficiently and cleanly on the assigned station, including pantry, fry, grill, or sauté.
- Maintain cleanliness and sanitation of work areas, equipment, and utensils.
- Follow all food safety and hygiene standards.
- Receive and store deliveries, ensuring proper rotation and labeling of products.
- Communicate clearly and professionally with fellow team members and leadership.
- Support other stations and assist teammates as needed during busy service periods.
- Be punctual, prepared, and ready to work in a fast-paced, team-focused environment.
- 1–3 years of kitchen experience preferred (but not required—we’ll train the right candidate).
- Strong work ethic and willingness to learn.
- Ability to follow recipes, prep lists, and direction from supervisors.
- Comfortable standing for long periods and lifting up to 50 lbs.
- Flexible schedule availability, including weekends and holidays.
- Hourly wage: $20–$23/hour based on experience
- Opportunities for growth as we expand our culinary operations
- A fun, inclusive, and supportive work culture
Salary : $20 - $23