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District Manager

Abby's Pizza
Redmond, OR Other
POSTED ON 1/15/2026 CLOSED ON 2/3/2026

What are the responsibilities and job description for the District Manager position at Abby's Pizza?

 

District Manager – Small District (4 Locations)

Location: Central Oregon
Reports To: Director of Operations

About the Role

We are seeking a motivated and hands-on District Manager to oversee a small district of four Abby’s Restaurant locations. This role is ideal for a strong operator who thrives in a close-knit, high-impact environment and is ready to grow into larger multi-unit leadership. You’ll work directly with each General Manager to ensure outstanding food quality, consistent operational standards, and exceptional guest experience.

 

This is a growth-focused opportunity with the potential to expand into a larger district.

What You’ll Do

Lead & Develop Restaurant Teams

  • Provide daily leadership and support to the General Managers across four restaurants.
  • Recruit, train, and develop management staff to support future expansion.
  • Hold monthly management meetings to communicate goals, share best practices, and build district culture.

Drive Operational Excellence

  • Conduct regular store visits to observe execution, validate training, and ensure adherence to Abby’s brand standards.
  • Maintain high expectations for food quality, sanitation, service, and restaurant cleanliness.
  • Support each location in implementing company systems, policies, and procedures.

Grow Sales & Build the Guest Base

  • Implement sales-building strategies tailored to each location’s opportunities.
  • Strengthen local community connections and ensure each store delivers memorable guest experiences.
  • Monitor competitive trends and support local marketing efforts.

Ensure Compliance & Safety

  • Enforce all regulations related to health, sanitation, liquor, lottery, and safety.
  • Oversee preventive maintenance and support timely repairs of equipment and restaurant property.
  • Conduct audits of cash handling, deposits, lottery/ATM procedures, and security protocols.

Manage Financial Performance

  • Ensure each restaurant meets budget expectations and controls costs in labor, food, beer/wine, supplies, repairs, and maintenance.
  • Review store-level financial performance to identify opportunities for improvement.
  • Participate in annual/quarterly capital planning and follow through on approved projects.

Promote the Abby’s Attitude

  • Lead with care for guests, employees, and company success.
  • Foster a positive, inclusive, and harassment-free work environment.
  • Model teamwork, accountability, and long-term thinking.

What We’re Looking For

  • Proven restaurant management experience; multi-unit experience preferred but not required.
  • Strong leadership and coaching skills with the ability to develop successful teams.
  • Ability to interpret financial data and drive operational improvements.
  • Excellent communication, problem-solving, and organizational skills.
  • Ability to travel between locations regularly.
  • A growth mindset and desire to step into larger multi-unit leadership over time.

Why This Role Is a Great Opportunity

  • Manage a focused, four-location district—perfect for stepping into multi-unit leadership or strengthening existing multi-unit experience.
  • Clear growth path into managing a larger district as the company expands.
  • High visibility and strong support from senior leadership.
  • Competitive compensation bonus program
  • Benefits package includes Health, Dental, Vision and Life Insurance; 401k; Paid Vacation and Sick Pay.

Apply Today

If you’re ready to lead four thriving restaurants, develop strong managers, and have the potential to grow into a larger leadership role, we’d love to hear from you.

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