What are the responsibilities and job description for the Line Cook - AM/PM position at A Bite of Belgium?
Fast paced working environment! Must work weekends and Holidays
We are seeking experienced individuals with a desire to produce great food while working as a team to ensure our guests leave satisfied! We offer full time positions.
Responsibilities and Duties
Responsibilities include, but are not limited, to the following:
•Maintain clean kitchen
•Strong attention to detail
•Ensuring that work areas are ready to service customers by cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order.
•Following all food safety and sanitation procedures established by the company and other regulatory agencies.
This position pays based on experience and talent.
REQUIREMENTS
- High School Diploma or equivalent.
- Ability to lift heavy items, ranging from 25 to 50 lbs, and operate kitchen equipment
- Availability to work weekends and Holidays.
- Ability to comprehend and follow all company procedures and regulations regarding food handling and sanitation.
- Experience preferred, but not required.
- Food Handlers Certification