What are the responsibilities and job description for the Server/Cashier position at 88 BaoBao?
Job Summary
Join our vibrant team as a Server/Cashier, where your energy and enthusiasm will create memorable dining experiences for our guests. In this dynamic role, you will be the friendly face that welcomes guests, takes orders with precision, and ensures smooth service from start to finish. Your culinary knowledge and customer service skills will help elevate our establishment’s reputation for exceptional hospitality. Whether handling cash transactions or assisting in food presentation, you’ll be a vital part of delivering top-tier service in a lively, fast-paced environment that celebrates food, fun, and community.
Duties
- Greet guests warmly and provide attentive, friendly service throughout their visit
- Take accurate food and beverage orders using POS systems
- Process cash and card payments efficiently while maintaining accuracy in cash handling and math calculations
- Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities
- Assist with food preparation, serving, bussing tables, and maintaining cleanliness standards in accordance with food safety and sanitation guidelines
- Support kitchen staff by ensuring timely food delivery and proper food handling practices in a fine dining or nightclub setting
Skills
- Strong customer service skills with a focus on guest relations and hospitality excellence
- Experience in food service environments with knowledge of food safety and sanitation standards
- Ability to handle cash transactions accurately while demonstrating basic math skills
- Culinary experience or background in food preparation to assist with kitchen tasks when needed
- Excellent time management skills to prioritize tasks efficiently during busy hours
- Knowledge of food industry terminology, serving techniques, and upselling strategies to maximize sales opportunities
Join us if you’re passionate about delivering exceptional guest experiences through energetic service, culinary expertise, and a positive attitude. We’re committed to supporting your growth in the hospitality industry while providing a lively work environment where every day is an opportunity to make someone’s day special!
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Work Location: In person
Salary : $18 - $20