What are the responsibilities and job description for the Assistant Restaurant Leader position at 7-eleven?
Assistant Restaurant Leader
About the Role
We are seeking a highly motivated and experienced individual to join our team as an Assistant Restaurant Leader at 7-Eleven.
Key Responsibilities
- Ensure the overall store condition meets company standards, maintaining a clean and safe environment for customers and employees.
- Aid in planning and preparing work schedules to optimize customer service and floor coverage, ensuring seamless day-to-day operations.
- Oversee and assist in food preparation according to required menus and recipes, meeting quality and presentation standards.
- Analyze financial data to identify areas for improvement and implement strategies to increase sales and efficiency.
Requirements
- Proven experience in a supervisory or leadership role within the retail or restaurant industry.
- Excellent communication and interpersonal skills, with the ability to motivate and train staff effectively.
- Strong analytical and problem-solving skills, with the ability to interpret financial data and make informed decisions.
- Able to work in a fast-paced environment, prioritizing tasks and managing multiple responsibilities simultaneously.
What We Offer
- Opportunities for career advancement and professional growth within a dynamic and expanding organization.
- Competitive compensation and benefits package, including comprehensive training and development programs.
- A collaborative and supportive work environment, with a focus on teamwork and employee well-being.
