What are the responsibilities and job description for the Kitchen Helper position at 1892 Wine & Tapas Bar?
Overview
Join our dynamic culinary team as a Kitchen Helper and become an essential part of creating delicious, high-quality meals in a fast-paced food service environment. This role offers an exciting opportunity to gain hands-on experience in food preparation, kitchen operations, and food safety practices. As a Kitchen Helper, you will support chefs and kitchen staff by assisting with meal prep, maintaining cleanliness, and ensuring smooth kitchen workflows. Bring your enthusiasm for food and teamwork to help deliver exceptional dining experiences every day!
Responsibilities
- Assist with food preparation tasks including chopping, peeling, and portioning ingredients to support meal assembly
- Maintain cleanliness of the kitchen by washing dishes, sanitizing work surfaces, and organizing utensils and ingredients
- Support cooking activities by preparing basic ingredients under supervision and following established recipes and procedures
- Handle food safely by adhering to proper food handling and storage guidelines to prevent contamination
- Help with meal plating and presentation to ensure dishes meet quality standards before serving
- Restock supplies and ingredients as needed to keep the kitchen well-equipped for busy service periods
- Support catering events or large orders by preparing bulk ingredients and assisting with setup
Qualifications
- Previous experience in a restaurant, catering, or food industry setting is preferred but not required; enthusiasm for learning is key
- Basic knife skills and familiarity with cooking techniques are advantageous
- Knowledge of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong teamwork skills with a positive attitude and willingness to support kitchen staff
- Physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks
- Culinary experience or training is a plus but not mandatory; eagerness to develop culinary skills is valued
Embark on a rewarding journey in the culinary world! This paid position provides valuable experience in food preparation, safety, and service—perfect for those passionate about food industry careers. Join us to grow your skills while contributing to memorable dining experiences!
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $15 - $18