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16 Cook Jobs in Rosemont, IL

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Westin Hotels & Resorts
Rosemont, IL | Other
$32k-42k (estimate)
7 Months Ago
Maverick Hotels & Restaurants and United Professional Staffing
Rosemont, IL | Full Time
$33k-43k (estimate)
4 Days Ago
Our Team
Rosemont, IL | Full Time
$31k-40k (estimate)
11 Months Ago
Saltwater Coastal Grill
Rosemont, IL | Full Time
$32k-41k (estimate)
1 Month Ago
Shirley Ryan AbilityLab
Rosemont, IL | Full Time
$30k-38k (estimate)
2 Weeks Ago
Aimbridge Hospitality
Rosemont, IL | Full Time
$32k-39k (estimate)
1 Month Ago
ALOFT CHICAGO O'HARE
Rosemont, IL | Full Time
$32k-41k (estimate)
0 Months Ago
Truluck's, Oceans Finest Seafood & Crab
Rosemont, IL | Full Time
$32k-40k (estimate)
4 Months Ago
Truluck's, Oceans Finest Seafood & Crab
Rosemont, IL | Full Time
$33k-41k (estimate)
4 Months Ago
VPC Pizza Operating Corp
Rosemont, IL | Full Time
$34k-42k (estimate)
3 Days Ago
Loews Hotels & Co
Rosemont, IL | Full Time
$36k-46k (estimate)
1 Month Ago
Portillo's
Rosemont, IL | Part Time
$30k-39k (estimate)
7 Months Ago
CRH
Rosemont, IL | Full Time
$32k-41k (estimate)
7 Months Ago
Loews Hotels & Co
Rosemont, IL | Full Time
$33k-42k (estimate)
1 Month Ago
Embassy Suites Hotel Chicago O'Hare IL
Rosemont, IL | Full Time
$34k-42k (estimate)
4 Days Ago
CRH
Rosemont, IL | Full Time
$32k-41k (estimate)
8 Months Ago
Cook
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$32k-42k (estimate)
Other | Accommodations 7 Months Ago
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Westin Hotels & Resorts is Hiring a Cook Near Rosemont, IL

Additional Information Full time; 1st and 2nd shift- Weekdays and Weekend
Job Number 23037591
Job Category Food and Beverage & Culinary
Location The Westin O'Hare, 6100 N River Rd, Rosemont, Illinois, United States VIEW ON MAPSchedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

JOB SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.
At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than when they arrived. We recognize that travel can be disruptive to our guests’ well-being, and we’re energized to assist as partners in helping them maintain control and soaring above it all while on the road. Everything we do is designed to help guests be at their best, and they appreciate our supportive attitude, anticipatory service and extensive knowledge on how to best assist them throughout their stay. We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. If you’re someone who has is positive, adaptable and intuitive, and has a genuine interest in the well-being of others around you, we invite you to discover how at Westin, together we can rise.

Job Summary

JOB TYPE

Other

INDUSTRY

Accommodations

SALARY

$32k-42k (estimate)

POST DATE

09/11/2022

EXPIRATION DATE

06/14/2023

WEBSITE

westindulles.com

HEADQUARTERS

HERNDON, VA

SIZE

50 - 100

TYPE

Private

CEO

JOEL FULLER

REVENUE

$10M - $50M

INDUSTRY

Accommodations

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The job skills required for Cook include Food Preparation, Presentation, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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