5335 Cook Jobs in United States

W Miami
Miami, FL | Full Time
$32k-40k (estimate)
1 Month Ago
Cook
West Lafayette, IN | Full Time
3 Days Ago
Cook
West Lafayette, IN | Full Time
$51k-65k (estimate)
5 Days Ago
Cook
Pittsburgh, PA | Full Time
$89k-117k (estimate)
1 Week Ago
Cook
Bloomington, IN | Full Time
$95k-125k (estimate)
1 Week Ago
Cook
Bloomington, IN | Part Time
$29k-37k (estimate)
2 Weeks Ago
Cook
Ellettsville, IN | Full Time
$35k-45k (estimate)
2 Weeks Ago
Cook
Bloomington, IN | Full Time
$86k-121k (estimate)
2 Months Ago
Cook
Bloomington, IN | Full Time
$60k-76k (estimate)
2 Months Ago
Cook
Vandergrift, PA | Full Time
$110k-134k (estimate)
2 Months Ago
Cook
Poway, CA | Full Time
$34k-43k (estimate)
2 Months Ago
Cook
Bloomington, IN | Full Time
$46k-58k (estimate)
3 Months Ago
Cook
Bloomington, IN | Full Time
$59k-68k (estimate)
3 Months Ago
Cook
Bloomington, IN | Full Time
5 Months Ago
Cook
Bloomington, IN | Full Time
$111k-147k (estimate)
5 Months Ago
Cook
Bloomington, IN | Full Time
$60k-72k (estimate)
6 Months Ago
Cook
Canton, IL | Full Time
7 Months Ago
Hca Healthcare, Inc.
Largo, FL | Full Time
$34k-44k (estimate)
Just Posted
Gallion's
Santa Rosa Beach, FL | Full Time
$49k-65k (estimate)
Just Posted
Reitmr
Sonesta Northwest Atlanta, GA | Full Time
$40k-53k (estimate)
Just Posted
Sammy’S Beach Bar And Grill
Kahului, HI | Full Time
$37k-49k (estimate)
Just Posted
Bhs Baptist Healthcare System
Richmond, KY | Part Time
$36k-47k (estimate)
Just Posted
Pic-N-Tote
Fort Smith, AR | Full Time
1 Day Ago
Inspira Gateway
Mesa, AZ | Full Time
$32k-41k (estimate)
1 Day Ago
Housing Matters
Santa Cruz, CA | Full Time
$37k-49k (estimate)
1 Day Ago
Cherrelyn Healthcare Center
Littleton, CO | Full Time
$30k-38k (estimate)
1 Day Ago

Cook

W Miami Miami, FL
$32k-40k (estimate)
Full Time 1 Month Ago

Job Number

23001638

Job Category

Food and Beverage & Culinary

Location

W Miami, 485 Brickell Avenue, Miami, Florida, United States VIEW ON MAP

Schedule

Full-Time

Located Remotely?

N

Relocation?

N

Position Type

Non-Management

Job Summary

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.

Boldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude and taste for excess redefine revelry for the modern jet set. Our guests have a lust for a life less ordinary that drives them to demand more, experience it all, and hit repeat.

We share our guests’ passions, providing insider access to what’s new and what’s next. Moderation is not in our vocabulary and we know that lust for life demands more, not less. W guests soak it in and live each day with a mantra: Detox.Retox.Repeat. If you’re ready to create the energetic W scene that is magnetic to everyday disruptors around the world, then we invite you to explore a career with W Hotels.


Source: Hospitality Online

WEBSITE

farmtontreefarm.com

HEADQUARTERS

MCMINNVILLE, OR

SIZE

25 - 50

FOUNDED

1917

CEO

CHARLES E SCHROEDER

REVENUE

$10M - $50M

Show more

Miami Corporation
Full Time
2 Months Ago

If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more