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Job Description


For over 35 years The BridgeWay has been connecting with communities throughout Arkansas and beyond. The BridgeWay offers a continuum of services designed to help children, adolescents and adults who are experiencing behavioral, emotional or addictive problems that can lead to fractured lives. Our team of professionals includes board-certified child/adolescent and adult psychiatrists, licensed clinical therapists, nurses and mental health associates who are here to help people reconnect with their families, friends and employers so that they may lead productive lives. Tucked within the wooded hills of Central Arkansas, The BridgeWay is just moments away from the major highways that unite Arkansans throughout the state. Founded in 1983 and accredited by The Joint Commission, our quiet campus has retained much of the cozy charm and character that existed then.


Using discretion and independent judgment the Clinical Dietitian will plan, organize, direct, and evaluate all phases of patient nutritional care, including patient dietary therapy and education.  Performs nutritional assessments, makes dietary recommendations, contributes inpatient/family conferences and team meetings.  Provides patient counseling and education and provides discharge diets when necessary.  May assist with inservice training for food service personnel as well as other patient care personnel.  Implements nutritional therapy orders and verifies implementation of orders.


The BridgeWay is part of one of the nation’s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues exceeding $11 billion in 2019. In 2020, UHS was again recognized as one of the World’s Most Admired Companies by Fortune on the Fortune 500; and recognized in Forbes ranking of America’s Top 500 Public Companies. Headquartered in King of Prussia, PA, UHS has over 90,000 employees and through its subsidiaries operates 26 acute care hospitals, 328 behavioral health facilities, 42 outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 37 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom.





Total education, vocational training, and experience:

  • Bachelor’s degree with major studies in food and nutrition.
  • Minimum one year of work experience in a facility setting with clinical responsibilities preferred. 
  • CPR and CPI qualified or complete training within two (2) weeks of date of hire.


Licenses or Certifications: 

  • Registered member of the American Dietetic Association.


Skills and Abilities:

  • Ability to work effectively with children, adolescents, and a variety of adult populations.
  • Timely, thorough, and accurate interpretation of patient related information as related to functional performance.
  • Effective oral, written, and interpersonal skills are required to communicate and interact with patients, families, physicians, hospital staff, and the public.
  • Thorough understanding of a willingness to work within established practice standards and licensing limitations.
  • Clear, concise, and timely documentation skills.
  • Stable emotional makeup to work with patients, families, physicians, and staff.  Must have the ability to work in a fast-paced environment with frequent interruptions.
  •  EEO Statement

    All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.



    At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email.   The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: or 1-800-852-3449.

    Skills for DIETITIAN

    The job skills required for DIETITIAN include food service, Patient Care, Outpatient, Acute Care, Healthcare Services, Vocational Training etc. Having related job skills and expertise will give you an advantage when applying to be a DIETITIAN. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by DIETITIAN. Select any job title you are interested in and start to search job requirements.

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    Career Path for DIETITIAN

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