Salt Lake Behavioral Health is seeking a dynamic and talented Cook for our Dietary Department. We are a private, freestanding, 118- bed, acute psychiatric hospital; specializing in mental health and chemical dependency. We provide a wide range of services and programs that offer evidence-based treatment proven to have positive outcomes for our patients. Our inpatient and day hospital, or outpatient services offer supportive and compassionate care for adults and adolescents through specialty programs that are tailored to meet the needs of our patients.
At Salt Lake Behavioral Health we exist to transform lives by providing exceptional patient care. We do this by focusing on our core values of integrity, safety, relationships, compassion, and growth. As we exemplify and live these values daily as a team, we will achieve our goal of transforming lives and positively impacting patient outcomes.
The Cook is responsible for the preparation and service of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu cycle and production sheets.
For more information about Salt Lake behavioral Health, go to our website at www.saltlakebehavioralhealth.com and you can also watch our video from staff at https://www.youtube.com/watch?v=j4bm4W1rnfo
This opportunity provides the following:
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.
We believe that diversity and inclusion among our teammates is critical to our success.
At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.
The job skills required for COOK - Part Time include food service, Integrity, Teamwork etc. Having related job skills and expertise will give you an advantage when applying to be a COOK - Part Time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by COOK - Part Time. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.