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1 COOK I Job in TEMESCAL VALLEY, CA

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UHS of Delaware, Inc.
TEMESCAL VALLEY, CA | Full Time
7 Months Ago
COOK I
UHS of Delaware, Inc. TEMESCAL VALLEY, CA
Full Time 7 Months Ago
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UHS of Delaware, Inc. is Hiring a COOK I Near TEMESCAL VALLEY, CA

Responsibilities

SUMMARY: Responsible for preparing food, in the kitchen, and cooking a variety of dishes. Requires a high level of familiarity with cooking skills and techniques, the ability to season and prepare food according to the recipes, and the ability to work under pressure to ensure that appetizers, entrees, and desserts arrive on time.

Qualifications

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential function satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE: High school diploma or GED required. Minimum one-year experience food preparation in a cafeteria setting.

CERTIFICATES, LICENSES, AND REGISTRATIONS: Food Handler Card by the Department of Public Health required. Must be obtained from a Riverside County approved program.

Job Summary

JOB TYPE

Full Time

POST DATE

08/27/2022

EXPIRATION DATE

12/12/2022

WEBSITE

uhsofdelaware.com

HEADQUARTERS

Upper Merion Township, PA

SIZE

<25

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The following is the career advancement route for COOK I positions, which can be used as a reference in future career path planning. As a COOK I, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary COOK I. You can explore the career advancement for a COOK I below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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Step 3: View the best colleges and universities for Cook.

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