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Sous Chef
$45k-64k (estimate)
Full Time | Restaurants & Catering Services 8 Months Ago
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True Food Kitchen is Hiring a Sous Chef Near Chicago, IL

Company Description

PurposeThere’s a lot of punch packed into a simple word.

Imagine if you had the power to heal the world. Or the ability to directly impact people’s health and their relationship to food. Maybe you just want to put a smile on someone’s face, or to simply make a difference. Creating a better world with delicious and aspirational food is our purpose, and every single person makes that kind of difference here. It’s no small task, which is why we’re here to tell you just how needed you are.

Job Description

Passion. That’s what moves us. It all starts with fresh, honest and thoughtful ingredients that actually taste great together, and the passionate people who consciously choose to seek out these ingredients. These are the people who respect food. They respect their bodies. And the effort it takes to create food that doesn’t sacrifice quality, nutrition or taste. Healthy living starts at our table, but preparing delicious food starts with our culinary team. We’re looking for culinary leaders to grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure. Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and problem solve…on the fly!

Qualifications

  • You have a strong passion for culinary excellence, and you are exceptionally detailed.
  • You’re resilient in stressful situations and always able to handle last minute requests.
  • For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant.
  • You have basic knowledge and understanding of financial aspects of business operations.
  • You are caring, self-motivated and exhibit an aptitude for leading, coaching, and driving excellence.

Additional Information

  • Competitive Pay
  • Medical, Dental, Vision and Life Insurance
  • 401k Plan with Company Match
  • 5 Day Work Week
  • Paid Time Off
  • Dining Discount 
  • Relocation Assistance
  • Professional Career Development and Growth Opportunities
  • Fun Work Vibe

#NE

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$45k-64k (estimate)

POST DATE

07/14/2023

EXPIRATION DATE

06/05/2023

WEBSITE

truefoodkitchen.com

HEADQUARTERS

PHOENIX, AZ

SIZE

1,000 - 3,000

FOUNDED

2008

CEO

CHRISTINE BARONE

REVENUE

$50M - $200M

INDUSTRY

Restaurants & Catering Services

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The job skills required for Sous Chef include Life Insurance, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.

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