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At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our prep cooks to consistently and efficiently prepare and portion our food products, beautifully plate and garnishes dishes, and ensure that our food is ready to be served to our guests. Many items on our menu are seasonal which gives our prep cooks a variety of recipes to prepare as we rotate throughout the year.
We look for people who have:
Experience in kitchen preparation would be beneficial
Preferably have at least 6 months experience in a similar capacity in a high-volume restaurant
Exhibit exceptional knife skills
Are able to work efficiently in a high volume, fast paced environment
Read and execute a recipe
The flexibility and availability to work nights, holidays and/or weekends should be doable
A love of making great food!
What you can look forward to!
We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career.
AM/PM and Mid-day shifts available
Part time to 40 hours available per person
Part-time employees are offered access to affordable, quality health care through Hooray Health
Fun work environment with fun, casual uniforms
Competitive $$$
Restaurant dining discount
Flexible scheduling with ability to easily switch shifts
Working at True Food Kitchen is unlike anything else you've experienced before. Since our menu is a journey into a new way of eating, those who prepare, present and serve the food are key to telling our story. Our family of chefs, managers, cooks, servers, bartenders, hosts, dishwashers and more are the key ingredients to our growth and success. Join our growing team and well show you how passionate we are about making your career goals come TRUE.
Just like our menus, we look for people that are vibrant, true, fun, and creative with colorful personalities. We are seeking smart people on the leading edge of the restaurant industry that is changing the way people think about and experience healthy eating.
Other
Restaurants & Catering Services
$31k-38k (estimate)
12/01/2022
03/30/2023
truefoodkitchen.com
PHOENIX, AZ
1,000 - 3,000
2008
CHRISTINE BARONE
$50M - $200M
Restaurants & Catering Services
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.