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Trinity Service
Fort Collins, CO | Full Time
$61k-87k (estimate)
0 Months Ago
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Food Service Director
Trinity Service Fort Collins, CO
$61k-87k (estimate)
Full Time | Energy 0 Months Ago
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Trinity Service is Hiring a Food Service Director Near Fort Collins, CO

Wage Rate
$67,000/annual 10% annual bonus
Overview

Are you looking for a career with premium benefits and the potential for growth? ​ At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We are proud to be a military and veteran friendly employer.

About This Position

The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility. 

Our ideal Food Service Director excels at the following:

  • Passionate about food and service 
  • Has a solid understanding of food handling regulations 
  • Desire to always learn more 
  • Ability to work as a team member, as well as independently 
  • Ability to multi-task and adapt to changes quickly 
  • Dependable and flexible
  • A strong leader and coach 

Essential Functions/Core Responsibilities

  • Responsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities.
  • Responsible for orientation and training of employees.
  • Perform day-to-day assignments in addition to oversight duties.
  • Ensure safety and sanitation standards in all operations. 
  • Plan, assign and inspect the work of the Food Service Staff.
  • Maintain a sanitary work environment and conform to all local codes and policies regarding proper storage, handling and serving of food.
  • Assist in the preparation of meals when necessary.
  • Performs other duties consistent with the position as assigned.
  • Knowledge of local, State, Federal regulations, and survey inspection process.
  • This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
  • Be able to stand and be on your feet for much of the scheduled shift. 
  • Perform other related duties as assigned.
What You'll Need
  • Five years of management or supervisory experience in a food service environment. 
  • ServSafe Certification. 
  • Knowledge and experience managing and applying kitchen sanitation and safety standards and methods.
  • Knowledge of basic accounting and mathematical abilities to complete necessary reports
  • High School Diploma or Equivalent, and you must be at least 18 years of age.
  • Ability to pass pre-employment (post offer) Company or Facility background check and drug screening and any other screenings required by the Facility. 
  • Prior institutional food service or restaurant experience is preferred. 
Benefits

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees. TSG offers a variety of medical plans with:

  • Prescription coverage
  • Vision
  • Dental
  • Life Insurance
  • Short Term and Long Term Disability
  • Flex Dollar Allowance program provides money to help offset the cost of the benefits you select, $750 for employees with less than 1 year of service and $1,000 with 1 or more years
  • Many more benefits can be selected to create the right package for you

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

  • Paid Time Off
  • Company Match for the 401(k) Retirement Savings Plan
EEO Statement

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

Job Summary

JOB TYPE

Full Time

INDUSTRY

Energy

SALARY

$61k-87k (estimate)

POST DATE

03/22/2023

EXPIRATION DATE

04/16/2023

WEBSITE

smgindustries.co.uk

HEADQUARTERS

WASKOM, TX

SIZE

100 - 200

FOUNDED

2008

CEO

NEWTON DORSET

REVENUE

$10M - $50M

INDUSTRY

Energy

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Trinity Services Inc.
Full Time
$44k-56k (estimate)
1 Day Ago

The job skills required for Food Service Director include Food Service, Planning, Food Handling, Background Check, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director. Select any job title you are interested in and start to search job requirements.

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If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food Service Director job description and responsibilities

A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.

12/30/2021: Durham, NC

Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.

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Food service directors hold responsibility for the functioning of dining services.

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They are responsible for meeting government requirements for nutrition, food preparation and safety.

12/31/2021: San Francisco, CA

They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food Service Director jobs

Director of food service jobs take specialized training that often can be completed at the community college level.

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When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.

01/21/2022: Lawton, OK

Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.

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Communicate with the delivery food service, secretary and administration regularly.

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Maintain current food handler and food safety manager certification as required by county.

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Step 3: View the best colleges and universities for Food Service Director.

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