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Salvation Army Eastern Territory
West Nyack, NY | Full Time
$58k-80k (estimate)
4 Months Ago
Assistant Chef
$58k-80k (estimate)
Full Time | Retail 4 Months Ago
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Salvation Army Eastern Territory is Hiring an Assistant Chef Near West Nyack, NY

Overview

The Salvation Army exists to meet human need wherever, whenever and however we can. We offers employees a greater sense of purpose and an opportunity to be an essential part of a highly respected organization. Located in West Nyack, NY the Eastern Territorial Headquarters has a full-time opportunity for an Assistant Chef. This is a Monday-Friday, 35 hour work week with occasional evenings and/or weekends.

Reporting to the Executive Chef, the Assistant Chef is responsible for the preparation of meals, purchasing/conducting inventory, set-up/execution of service, as well as break down/clean up for the Eastern Territorial Headquarters' Dining Room. Additionally, in the absence of the Executive Chef, the Assistant Chef will supervise and lead the dining room staff.

Responsibilities

  • Ensure proper food preparation, handling, -to include the proper cooking/holding temperatures of food.
  • Responsible for catering within the THQ building.
  • Ability to interact with customers and staff in a friendly and professional manner.
  • Assist with the management of food cost & menu planning.
  • Participate and or conduct employee meetings.
  • Occasional evening and weekend work with advance notice.

Qualifications

  • 2 years of culinary training preferred.
  • ServSafe Food Handler’s Certificate, or willing to obtain a certificate once hired.
  • Strong leadership, customer service and team building skills required.
  • Knowledgeable of HACCP controls and food safety.
  • Must be able to stand and walk for extended periods of time.

What We Offer

  • Generous Medical, Dental, Vision Benefits
  • TSA paid Life Insurance for Employees
  • Additional life insurance options for employees
  • On-site cafeteria
  • Paid Time Off – Vacation, Sick, Personal days
  • 403(b) retirement savings plan
  • Non-contributory Pension Plan
  • Professional Development
  • Education Assistance
  • Free, on-site Fitness Center
  • Most federal holidays
  • Opportunities to give back and support our communities

All qualified applicants will receive consideration for employment without regard to race, color, sex, national origin, disability or protected veteran status. 

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$58k-80k (estimate)

POST DATE

11/20/2022

EXPIRATION DATE

01/18/2023

WEBSITE

saconnects.org

HEADQUARTERS

BELLAIRE, OH

SIZE

7,500 - 15,000

FOUNDED

1865

CEO

KENNETH RUSKIN

REVENUE

$500M - $1B

INDUSTRY

Retail

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Salvation Army Eastern Territory
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$72k-95k (estimate)
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Salvation Army Eastern Territory
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The job skills required for Assistant Chef include Customer Service, Food Preparation, Leadership, Catering, Life Insurance, HACCP, etc. Having related job skills and expertise will give you an advantage when applying to be an Assistant Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Assistant Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Assistant Chef positions, which can be used as a reference in future career path planning. As an Assistant Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Assistant Chef. You can explore the career advancement for an Assistant Chef below and select your interested title to get hiring information.

If you are interested in becoming an Assistant Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become an Assistant Chef for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Assistant Chef job description and responsibilities

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria.

04/10/2022: Columbia, SC

Sometimes known as sous chefs, assistant chefs often receive specialized culinary training, and may advance to head chef positions once they have the necessary professional experience.

04/01/2022: Battle Creek, MI

Assistant chefs aid head chefs with skilled food preparation and cooking.

02/09/2022: Buffalo, NY

Some assistant chefs receive all of their training on the job.

03/16/2022: Detroit, MI

They may help train subordinate chefs and supervise their work.

03/12/2022: Vineland, NJ

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Assistant Chef jobs

The asssistant chef must gain relevant years of experience for this position to work effectively at the restaurant.

02/14/2022: Ventura, CA

Whenever necessary, assist Stewards with bussing and cleaning dining area after meals.

02/21/2022: Saint Louis, MO

Ensure healthful foods are available for crew during turnaround times in port

05/03/2022: Ogden, UT

They must also be able to operate as part of a team, as they are likely to have to work alongside head chefs, wait staff, and restaurant managers.

03/31/2022: Moline, IL

Regularly clean and sanitize galley walls, range hood, overheads, cabinet faces, reefer and freezer interiors, and cabinet interiors.

05/09/2022: Orlando, FL

Step 3: View the best colleges and universities for Assistant Chef.

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