25 Line Cook Jobs in Naples, FL
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ST. MATTHEW'S HOUSE is Hiring a Line Cook Near Naples, FL
Description
WHO WE ARE:
St. Matthew’s House is a faith based 501(c)(3) non-profit organization that exists to transform lives in a spiritual environment that is both compassionate and disciplined. Our ministry is able to initiate a second chance at life for many facing their toughest times. With established faith-based principles and dedication, we’ve been able to see thousands of individuals and families regain their independence over the past 30 years through our numerous programs.
ABOUT THIS ROLE:
The Line Cook is responsible for thoroughly cooking meats, fish, vegetables, soups and other hot food products as well as portion food products prior to cooking. They should perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Job Duties and Responsibilities:
- Serves as an excellent role model for students and always lead by example
- Sets up and stocks stations with all necessary supplies
- Prepares food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cooks menu items in cooperation with the rest of the kitchen staff
- Be familiar with the food being served as far as type of food, name and ingredients
- Ensures proper customer service, meeting the need of our clients and their guests to the best of ability.
- Be able to share who St. Matthew’s House is and what we d
- Assists with the cleaning, sanitation, and organization of the job equipment
- Performs additional responsibilities as requested by the Chef, Sous Chef or Catering Manager at any time.
Requirements
Education: High school diploma or equivalent.
Experience: 5 years kitchen experience and professional food service
Confidentiality: Works with confidential information – Account numbers
Working Conditions: Working in different weather conditions outside is to be expected. Must be willing to occasionally work non-standard work schedule including nights, weekends, and other unusual hours due to business needs.
Job Summary
Full Time
Civic & Environmental Advocacy
$26k-33k (estimate)
12/02/2022
05/29/2023
HAMILTON, ONTARIO
50 - 100
1947
WENDY ROY
$10M - $50M
Civic & Environmental Advocacy
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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