2 Cook (sign-on bonus available) Jobs in Walsenburg, CO
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Spanish Peaks Regional Health Center is Hiring a Cook (sign-on bonus available) Near Walsenburg, CO
Description
Full-time position to provide food service support to the patients and residents at Spanish Peaks Regional Health Center. Salary range: $13.90 - $17.54 based on qualifications. $500 sign-on bonus for full-time positions (adjust for part-time status).
Spanish Peaks Regional Health Center's Dietary Department has need for a full-time Cook. Participates in dietary team that provides full meal preparation for Spanish Peaks Regional Health Center (SPRHC) residents, patients, and employees. Follows prescribed meal planning guides/recipes for food preparation. Adheres to standard food preparation/kitchen management protocols.
• Promotes the mission, vision and values of SPRHC.
• Prepares food items as assigned.
• Reviews production sheet for upcoming menu schedule to pre-plan/prepare for menu items.
• Checks food supplies throughout shift to ensure appropriate amounts available for serving.
• Completes daily check of food supplies for spoiled/unsuitable foods. Reviews expiration dates and rotates stock as necessary.
• Establishes food line order and ensure presentation of food items is appropriate at all times.
• Completes regular cleaning of food preparation sites, cooking/baking equipment, steamer, vents, utensil drawers, etc.
• Ensures completion of temperature logs accurately.
Requirements
High School Diploma is required. Previous short-order cooking experience is preferred.
Job Summary
Full Time
$25k-32k (estimate)
07/22/2022
01/10/2023
sprhc.org
WALSENBURG, CO
200 - 500
1963
Private
TODD OBERHEU
$10M - $50M
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The job skills required for Cook (sign-on bonus available) include Food Preparation, Presentation, Food Service, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook (sign-on bonus available). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook (sign-on bonus available). Select any job title you are interested in and start to search job requirements.
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Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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