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Dining Services Manager
$42k-60k (estimate)
Other 3 Months Ago
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Southern Land Company is Hiring a Dining Services Manager Near Franklin, TN

Job Details

Job Location: Westhaven Golf Club - Franklin, TN
Position Type: Full Time
Education Level: None
Salary Range: $60,000.00 - $62,000.00 Salary/year
Travel Percentage: None
Job Category: Hospitality - Hotel

Description

Why Southern Land?

Our full-service company is comprised of planning, architecture, design, construction, marketing, and resident experience professionals—all in-house and working together every day to envision and create uniquely beautiful places.

Position Summary

Westhaven Golf Club has full-time Dining Service Manager position available. Overall management and facilitation of dining and beverage services to include: dining room, turn grille operation, beverage cart, and banquet execution.

Essential Duties:

  • Personalized member service
  • Direct supervision of front of house staff, including turn grille, beverage cart and pool staff
  • Scheduling of all front of house employees, beverage cart, turn grille and pool staff
  • Recommends the hiring, counseling, and termination of employees
  • Completion of payroll, tips and banquet event service charge for all front of house, turn grille and pool staff
  • Training of all new Front of House dining service employees
  • Audit of member checks to ensure accuracy at the end of each shift
  • Closing duties and managers checklist
  • Assist with inventory of china, glass, silver, and banquet equipment
  • Assist with inventory of all LBW items
  • Assist with execution of all banquet and catering functions
  • Answering of phones & assisting with member greeting when concierge is not on duty
  • Regular and reliable attendance
  • Other duties as assigned

Education/Experience: High school diploma or equivalent and a minimum of three years of restaurant and banquet experience.

Physical Demands: This position demands active floor presence. Repetitive standing and walking throughout shift. Lift up to 50lbs at a given time.

Environment/ Noise: Moderate to excessive

Certificates/Licenses: TABC Certified, Serve Safe Certified desirable

Job Knowledge, Skills and Attributes:

  • Service heart
  • Ability to read and speak English
  • Exceptional organizational skills
  • Intermediate to advanced computer knowledge
  • Strong communication skills
  • Understanding of new food, liquor, beer, and wine trends
  • Ability to communicate with tact and diplomacy when working with members and staff

Qualifications


Job Summary

JOB TYPE

Other

SALARY

$42k-60k (estimate)

POST DATE

01/19/2023

EXPIRATION DATE

05/29/2023

WEBSITE

southernland.com

HEADQUARTERS

NASHVILLE, TN

SIZE

200 - 500

FOUNDED

1986

TYPE

Private

CEO

TIM DOWNEY

REVENUE

$50M - $200M

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About Southern Land Company

Southern Land is a real estate firm that builds and operates residential properties.

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The job skills required for Dining Services Manager include Scheduling, Planning, Catering, Communication Skills, Computer Knowledge, Organizational Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Services Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Services Manager. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Dining Services Manager positions, which can be used as a reference in future career path planning. As a Dining Services Manager, it can be promoted into senior positions as a Restaurant Director - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining Services Manager. You can explore the career advancement for a Dining Services Manager below and select your interested title to get hiring information.

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If you are interested in becoming a Dining Services Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Services Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dining Services Manager job description and responsibilities

A dining services manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences.

03/13/2022: La Crosse, WI

Offer compelling training materials, trains, hires, and schedules other employees.

02/20/2022: Harrisburg, PA

Establish a regular,accountable cleaning schedule for clean and safety food standards.

03/23/2022: Jackson, MS

Create a product and worker flow design to ensure quality customer service and compliance with all food and beverage regulations.

02/08/2022: Chico, CA

The Dining Services Manager along with the F&B Services personnel are responsible to create the exact experience the guests wish for.

04/02/2022: New York, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dining Services Manager jobs

Always Put Customer Satisfaction First.

03/05/2022: Fargo, ND

Deliver a clear, digestible presentation.

03/04/2022: Jacksonville, FL

A minimum of 3 years relevant work experience as a dining room manager.

03/31/2022: Harrisburg, PA

Step 3: View the best colleges and universities for Dining Services Manager.

Calvin University
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University of South Carolina--Upstate
New York University
CUNY--Queens College
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