Recent Searches

You haven't searched anything yet.

3 Line Cook Jobs in Snowmass Village, CO

SET JOB ALERT
Details...
CoralTree Residences Snowmass
Snowmass Village, CO | Full Time
$33k-42k (estimate)
4 Days Ago
Snowmass Club
Snowmass Village, CO | Full Time
$33k-41k (estimate)
7 Days Ago
Viewline Resort Snowmass, Autograph Collection by...
Snowmass Village, CO | Full Time
$34k-41k (estimate)
4 Months Ago
Line Cook
Snowmass Club Snowmass Village, CO
Apply
$33k-41k (estimate)
Full Time 7 Days Ago
Save

Snowmass Club is Hiring a Line Cook Near Snowmass Village, CO

Job Details
Job Location
Snowmass Club - Snowmass Village, CO
Position Type
Seasonal
Salary Range
$26.00 - $30.00 Hourly
Job Shift
Any
Description
Line Cook
Reports to: Sous Chef, Chef de Cuisine, Kitchen Manager, and Executive Chef

Supervises: No supervisory duties are included in this position.
Classification: Non-Exempt
Job Knowledge, Core Competencies, and Expectations
  • Knowledge of and ability to perform required role during emergency situations.
Job Summary
Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables, sauces and stocks according to the clubs standard recipes using a variety of equipment and utensils according to the daily prep list.
Essential Functions
Leadership
  • Promotes a positive kitchen culture
Food Preparation
  • Prepares menu items in accordance with standard recipes as needed for member or guest service.
  • Take inventory of all items required for station set-up and determine those items that require preparation.
  • Requisitions items needed to produce menu items.
  • Notifies Sous Chef of expected shortages.
Safety and Sanitation
  • Ensures that assigned work areas and equipment are clean and sanitary.
  • Sets-up, maintains and breaks down prep cook station.
  • Closes the kitchen properly using the closing checklist.
  • Follows all state and local health and food safety regulations.
  • Follows all safety procedures for operating and cleaning machinery.
Other Functions
  • Makes recommendations for maintenance, repair, and upkeep of the line prep area and equipment.
  • Attends kitchen staff meetings and offers suggestions for improvements.
  • Assists with other duties as assigned by Sous Chef or other supervisors.
Qualifications
Education and/or Experience
  • High School diploma or GED preferred.
  • A minimum of two years of experience in kitchen preparation and cooking
Licenses and Special Requirements
  • Food safety certification preferred.
Physical Demands and Work Environment
  • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend,
    stretch and twist or reach.
  • Push, pull or lift up to 50 pounds or more.
  • Continuous repetitive motions.
  • Work in hot, humid and noisy environment.
As of November 1, 2021, Snowmass Club will require all active employees to be fully vaccinated against COVID-19 in the workplace.

This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the job. May perform other duties as assigned.

Full-time benefits include Health, Dental, Vision, Life Insurance, Paid Time Off, and Sick Pay.
All Employees Receive the Following Benefits:
  • Potential Housing
  • 401k
  • 60% Discount on RFTA Bus Passes
  • Restaurant Discounts
  • Retail Discounts
  • Free On-Site Parking
  • Employee Meal, Golf, Tennis, and Gym Usage
  • Employee Wellness

Job Summary

JOB TYPE

Full Time

SALARY

$33k-41k (estimate)

POST DATE

03/21/2024

EXPIRATION DATE

04/09/2024

Show more

Snowmass Club
Other
$81k-114k (estimate)
3 Weeks Ago
Snowmass Club
Other
$31k-44k (estimate)
2 Months Ago
Snowmass Club
Other
$31k-41k (estimate)
11 Months Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more