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Compensation: Competitive
Brand new restaurant opening early summer. Unique opportunity to be an original team member at the first Slater's 50/50 in Colorado! We are seeking dynamic and enthusiastic individuals who will embrace the opportunity and challenge of establishing a new upscale sports bar concept in Denver.
Position Summary:
Prep Cooks prepare the restaurant for service by ensuring that the products are prepped, stocked and safely stored.
Shifts/Hours:
Expected Start Date: July 13th. Full Time, AM or PM Shifts Possible.
Major Responsibilities:
Primary duties and responsibilities include but are not limited to the following:
* Reads and executes all prep recipes accurately
* Prepares food according to preparation schedule - accomplishes tasks in time allotted
* Adequate knife skills
* Keeps prep area clean and organized
* Keeps recipe book clean and organized
* Maintains proper food storage and safety
* Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.
* Sweep and scrub floors.
* Receive and store supplies.
* Transfer supplies and equipment between storage and work areas, by hand or using hand trucks.
* Execute line sweeps and trash change whenever necessary
* Maintain cleanliness and organization of storage areas
* Stock supplies such as food and utensils on cook line, refrigerators, and storage areas.
* Perform any other job duties as required, ie - Clean and prepare various foods for cooking or serving.
* Follow all safety standards
* Follow proper food safety and sanitation policies
* Clock in and out as required by your shift and take breaks as required by policy.
* Be aware of, and abide by all Slater's 50/50 policies, procedures, rules and regulations.
* Report to the General Manager, Kitchen Manager and other supervisors as directed.
* Perform all duties with a sense of urgency and to the expected standards
Essential Requirements:
* Adequate skills and experience to perform job duties
* Food handlers card
* Able to stand for 8 hours - walks and stands during entire shift.
* Able to communicate with team members
* Able to read and understand recipes
* Able to understand and follow all policies and procedures
* Able to lift and carry racks or stacks of dishes, glassware and other utensils, weighing up to 50 lbs., up to 50 times per shift.
* Able to lift and empty trashcans weighing up to 150 lbs., with assistance, up to five times per shift.
* Able to frequently bend, stoop, reach, push and lift.
* Able to work in a hot, damp environment.
* Hazards include, but are not limited to, cuts from broken glass and metal cans, burns, slipping and tripping.
* Frequent washing of hands.
Full Time
$31k-38k (estimate)
03/26/2024
04/10/2024
slaters5050.com
ANAHEIM, CA
100 - 200
Private
TAKASHI MIYAZAKI
$10M - $50M
Restaurants & Catering Services
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.