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Cook
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$29k-37k (estimate)
Part Time 1 Week Ago
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Freddy's Frozen Custard & Steakburgers is Hiring a Cook Near Junction City, KS

Freddy's is now hiring Cooks to join our fun & friendly restaurant crew! On-the-job cook training is provided. Cooks prepare and cook food according to brand standards. Freddy's is a stable AND growing company, schedule your interview now!
This Cook position comes with some AWESOME perks!
Pay raises every 90 days
Shoes for Crews! Order discounted slip-resistant shoes
Flexibility in work schedule
Next Day Pay available
Employee referral bonus potential, we pay you $200 per referral
Opportunities to cross-train as cashier and custard maker
Career advancement into a Trainer or Supervisor position
Scholarship opportunities available for eligible employees
401(k) company-matched retirement plan for employees 21 and older
Cook Qualifications:
Teens welcome, must be at least 16 years of age
Must be able to work in a team environment
Must be able to lift 30 lbs.
Able to provide excellent guest service
Must be willing to undergo a background check if you’re 18 or older
Additional Information:
We are an Equal Opportunity Employer. All of your information will be kept confidential according to EEO guidelines.
If you can provide exceptional service and take pride in the work you do, don't waste any time and apply today! We are looking forward to having you join our restaurant team as a cook.
Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national pastime, offering fast-casual service in a fun and upbeat atmosphere that is best known for its cooked-to-order steakburgers, crispy shoestring fries, dessert treats prepared with freshly-churned frozen custard, and world-class guest service. Apply now to join a winning team!
Pay: $10 - $12 / hour
Benefits:
Flexible schedule
401(k) matching
Referral program
Employee discount
Job Type: parttime
Education: No education required
Work location: On-site

Job Summary

JOB TYPE

Part Time

SALARY

$29k-37k (estimate)

POST DATE

05/06/2024

EXPIRATION DATE

05/20/2024

WEBSITE

freddysusa.com

HEADQUARTERS

Wichita, KS

SIZE

1,000 - 3,000

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

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