The Assistant F&B Manager assists in all areas of F&B needs. This position requires an individual who has a passion for people and delivering an unsurpassed dining experience. This individual must be visible during main dining hours and also engage with the members on a personal level. This position will also be a working position where he or she will serve the members and guests. The ideal candidate will possess exceptional communication skills and demonstrate a passion for food, wine, and the member experience. Bartending experience is vital. They will be expected to succeed in maintaining a culture of learning within an established team environment.

Key responsibilities include:

• Be visible during main hours of F&B
• Implement policies and procedures for the food & beverage department.
• Serve as the face of the Club’s food & beverage operation by being visible and interactive during meal service.
• Train and motivate team members.
• Plan and promote member events and banquets.
• Ensure compliance with health, safety, sanitation, and alcohol service standards.

Candidate Qualifications

· Must be outgoing and passionate about providing unsurpassed customer service.

· Must have knowledge of service skills in both casual dining and fine dining

· Must have general knowledge of beers, liquor, and wines. Bartending skills are a bonus.

· Possess strong leadership and management skills.

· Display excellent communication skills.

· Ability to recruit, train, retain, and evaluate staff.

· Maintain composure under pressure and thrive in a fast-paced environment.

· Must be able to work extended hours, including weekends and holidays as necessary.

Required Qualifications

• At least 3 years of F&B experience; a country club background is a bonus
• A college degree is preferred but not mandatory

Wages/Salary Range: $32,000 - $40,000/Bonuses

Job Type: Full-time

Pay: $32,000.00 - $40,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Casual dining restaurant

Weekly day range:

• Weekend availability

Ability to commute/relocate:

• Opelika, AL 36804: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location