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SANTA MONICA SEAFOOD
Costa Mesa, CA | Part Time
$37k-47k (estimate)
8 Months Ago
Part-Time Line Cook
SANTA MONICA SEAFOOD Costa Mesa, CA
$37k-47k (estimate)
Part Time | Wholesale 8 Months Ago
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SANTA MONICA SEAFOOD is Hiring a Part-Time Line Cook Near Costa Mesa, CA

Santa Monica Seafood Company is looking to hire Part-time Line Cook to work in our café in Costa Mesa!

Candidates for the Line Cook position must have:

•Prior experience working as a Line Cook preferred; however recent culinary school graduates are encouraged to apply.

•Experience working with seafood products preferred

•A positive, cheerful, and energetic work attitude

Successful candidates for the Line Cook position must be able to work in a very fast-paced environment, have strong attention to detail, ability to handle multiple tasks, as well willing to be flexible with their schedules as work shifts may include days, nights, and weekends.

 If you meet these qualifications, and especially if you have a friendly personality and you enjoy meeting and interacting with people, we look forward to your application.

Santa Monica Seafood Co. offers great Compensation/Benefits, (Medical, Dental, Vision, Life, 401K plan with match). Paid holidays and vacations. Employee discount, including at our company retail stores/cafes. Employee referral bonus program and much more!

Job Summary

JOB TYPE

Part Time

INDUSTRY

Wholesale

SALARY

$37k-47k (estimate)

POST DATE

08/26/2022

EXPIRATION DATE

02/13/2023

WEBSITE

santamonicaseafood.com

HEADQUARTERS

LOS ANGELES, CA

SIZE

200 - 500

FOUNDED

1939

TYPE

Private

CEO

ERNEST Y DOIZAKI

REVENUE

$200M - $500M

INDUSTRY

Wholesale

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About Santa Monica Seafood

Santa Monica distributes frozen seafood and offers scaling, gutting, and fileting services for meats.

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The job skills required for Part-Time Line Cook include Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Part-Time Line Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Part-Time Line Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Part-Time Line Cook positions, which can be used as a reference in future career path planning. As a Part-Time Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Part-Time Line Cook. You can explore the career advancement for a Part-Time Line Cook below and select your interested title to get hiring information.

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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