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Where travel converges with the Marriott hotel experience, Brilliant Travel is the result. Similarly, our Brilliant Traveler is on a journey of enhancement: of curation and synthesis…of finding what defines their travels, and themselves.
At the Marriott Denver Tech Center Hotel, a member of Sage Hospitality, you are empowered and encouraged to create memorable and positive guest experiences with every guest every day. At Sage our experience is different. We are one of the nation’s leading hotel and restaurant management and investment companies. Sage has a dynamic and progressive culture, is value oriented, customer service driven and brings together a team of people passionate about making a meaningful difference every day.
The Denver Marriott Tech Center features 605 guest rooms, over 49,000 square foot of meetings space, and a local Beer Garden. Located in the heart of the Denver Tech Center there is easy access to the light rail taking you right into Downtown Denver. It’s also near Denver Tech Center’s top attractions, including activities in Greenwood Village, Comedy Works, the Landmark Theater & Village Greens Park.
Come join us at the Marriott Denver Tech Center and become part of a diverse and dynamic team!
In your role at the Marriott Denver Tech Center, you will be enriching the lives of our fellow team members and our guests’ one experience at a time. You play an important role in being a “Host” for our hotel by creating meaningful connections, responding to cues, and making it brilliant.
We dare to be different; not only in the experiences we provide our guests, but also in the experience we provide our associates. Being true to ourselves is simply a part of who we are. Together, we strive to create a community that is based on integrity, respect, creativity, and mutual support. Being a part of an organization where things matter is what our associates’ value most.
Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.
Education/Formal Training
Bartending training and certification, TIPS Certified
Experience
6 months bartending
Knowledge/Skills
Must be 21 years of age to serve alcoholic beverages.
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Environment
Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift
▪ Supplemental Pay: Tips
▪ Medical, dental, & vision insurance
▪ Health savings and flexible spending accounts
▪ Basic Life and AD&D insurance
▪ Paid time off for vacation, sick time, and holidays
▪ Eligible to participate in the Company’s 401(k) program with employer matching
▪ Employee Assistance Program
▪ Tuition Reimbursement
▪ Marriott and Sage Hotels and Restaurant Discounts Worldwide
▪ Free On-Site Parking
▪ One free hot meal per shift
▪ Free RTD EcoPass
▪ Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral.
Full Time
Hospital
$19k-26k (estimate)
06/03/2022
07/17/2023
sagehospitality.com
VALDOSTA, GA
3,000 - 7,500
1984
Private
$200M - $500M
Hospital
Sage Hospitality is a provider of hospitality management, investment and development services.
The job skills required for Restaurant Bartender include Bartending, Customer Service, Guest Service, Cash Handling, Integrity, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Bartender. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Bartender. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Bartender positions, which can be used as a reference in future career path planning. As a Restaurant Bartender, it can be promoted into senior positions as a Sommelier that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Bartender. You can explore the career advancement for a Restaurant Bartender below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Bartender, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Bartender for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Bartender job description and responsibilities
Bartenders mix, garnish and serve beverages and food to customers.
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They need to know how to use the bar POS system and all other restaurant tech quickly and efficiently.
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Responsible for a wide range of tasks that keep a bar running and the drinks flowing.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Bartender jobs
Check identification to ensure customers are the legal age to purchase alcohol.
02/24/2022: Champaign, IL
Bartenders should exhibit a wide range of skills on the job.
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A knowledge of trending drinks or obscure concoctions set bartenders apart.
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Consistent behavior lends familiarity to the bar and customers might expect their bartender to display the same temperament and attitude each time they visit.
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Bartenders gain skills to read people and vary their bartending style to meet the moment.
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Step 3: View the best colleges and universities for Restaurant Bartender.