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The Curtis Hotel, a “Stay Happy, Work Happy!” aesthetic: Calling all dashboard drummers, hairbrush singers, and firefly chasers- Welcome to the Curtis Hotel! Our playful yet professional attitude is what we live by and surround ourselves with others that have the same outlook on life. We don’t believe that we clock out of life when we come into work, but that work is an extension of our day-to-day. We are the simple, happy-go-lucky parts of childhood, delightfully tucked into a stunning, truly iconic hotel.
The Corner Office, downtown Denver, is simply great food and outstanding cocktails. Designed with good times and comfort in mind, the bustling bar and energetic dining rooms feature retro-chic interiors infused with intrigue. Progressive global comfort food mixed with international flavors give traditional favorites a fresh twist.
When you join the team at The Corner Office- you not only join a dynamite property, you become a part of something bigger, Sage Restaurant Concepts. If you thrive in environments that encourage individuality and innovative thinking, look no further. Apply today!
Supervise the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for supervising the daily operations of the kitchen. Monitors food and labor costs.
Education/Formal Training
High school education or equivalent.
Experience
Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).
Knowledge/Skills
Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Full Time
Hospital
$51k-67k (estimate)
07/13/2022
12/30/2023
sagehospitality.com
VALDOSTA, GA
3,000 - 7,500
1984
Private
$200M - $500M
Hospital
Sage Hospitality is a provider of hospitality management, investment and development services.
The job skills required for Kitchen Supervisor include Presentation, Customer Service, Written Communication, Integrity, Employee Assistance Programs, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Supervisor. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Kitchen Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Supervisor job description and responsibilities
Aside from overseeing the kitchen, the supervisor may be expected to plan the staff’s work schedule, hire new employees, and conduct employee evaluations.
12/24/2021: Riverside, CA
Kitchen Supervisor provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
03/09/2022: San Diego, CA
They are the same as any other employee, they are supposed to enforce rules and regulations, maintain standards and motivate the staff.
01/25/2022: Jamestown, NY
May also be responsible for managing other aspects of the business besides the kitchen.
03/18/2022: Concord, NH
Kitchen supervisors purchase food and kitchen supplies, and may file requisitions with the purchasing department for large equipment.
03/07/2022: Saginaw, MI
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Supervisor jobs
A person who wants to work as a kitchen supervisor should go to culinary school or at the very least take some food service and hospitality classes.
02/11/2022: Twin Falls, ID
Report damaged or faulty equipment to the kitchen manager.
12/23/2021: Chattanooga, TN
The Kitchen Supervisor assists with department management to ensure the effective operation of all Kitchen functions and department success through effective leadership, communication, and employee management.
03/14/2022: Fargo, ND
Be a detail-oriented perfectionist.
01/21/2022: Benton Harbor, MI
Be an effective and willing administrator.
12/27/2021: Charleston, SC
Step 3: View the best colleges and universities for Kitchen Supervisor.