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Cook
$35k-48k (estimate)
Full Time | Social & Legal Services 3 Months Ago
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SafeHaven of Tarrant County is Hiring a Cook Near Arlington, TX

Overview

Are you interested in pursuing meaningful work? Are you interested in ending intimate partner violence in Tarrant County? SafeHaven is Tarrant County’s only state-designated family violence program – this means we have the honor of working alongside domestic violence victims to keep them safe and simultaneously do our part in holding offenders accountable. We offer flexible work-life balance and an opportunity to change the community – and the world. We are excited to welcome new staff into our family and to work on this critical, life-saving mission together.

SUMMARY: Prepares and cooks meals for residents and employees of agency and insures the safety and cleanliness of the kitchen and related areas.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Prepares and cooks meals for residents and employees of agency and insures the safety and cleanliness of the kitchen and related areas.

Develops and posts weekly menus in accordance with federal and state funding guidelines.

Prepares nutritionally balanced meals following posted menus, using donated and purchased food.

Maintains production records of items and amounts of food used in compliance with Special Nutrition Program standards.

Serves meals, orders food and supplies, effectively using food banks and vendors to maximize economy and efficiency.

Maintains sanitation and cleanliness of the kitchen in compliance with public health standards.

Maintains sanitation and cleanliness of the pantries, freezers, refrigerators, stoves and all kitchen and staff food storage areas.

Receives, verifies, and properly stores donated and delivered items that are used for meal preparation.

Must be willing to work at additional locations when requested.

Must be able to lift up to 50 pounds.

Must possess a valid Texas driver's license and be able to drive during day and night hours.

OTHER DUTIES: In accordance with the team philosophy of the agency, may routinely be required to carry out or assist with other tasks in addition to the duties listed above.

Must act in accordance with the agency's mission statement and goals.

SUPERVISORY RESPONSIBILITIES: No supervisory responsibilities.

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE: High school diploma or general education degree (GED); two years related experience and/or training; or equivalent combination of education and experience.

LANGUAGE SKILLS: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one situations to vendors, clients, and other employees of the agency. Bilingual in Spanish preferred.

REASONING ABILITY: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

CERTIFICATES, LICENSES, REGISTRATIONS: Current Food Handlers Certification (health card) required. Food Manager’s License required, or must be able to obtain within the first 6 months of employment. Maintenance of the Food Manager’s License will be required once obtained. Current Texas Driver's License required. Proof of automobile liability insurance required.

PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Frequent standing, reaching, lifting of up to 50 pounds, stooping.

WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Frequent exposure to communicable diseases, irritating and/or caustic substances. Occasional exposure to hostile and/or angry clients.

SCHEDULE: Tuesday-Saturday from 10:00am to 6:30pm. (will be required to work some holidays)

Job Summary

JOB TYPE

Full Time

INDUSTRY

Social & Legal Services

SALARY

$35k-48k (estimate)

POST DATE

01/14/2023

EXPIRATION DATE

04/28/2023

WEBSITE

safehaventc.org

HEADQUARTERS

ARLINGTON, TX

SIZE

100 - 200

FOUNDED

1976

REVENUE

$5M - $10M

INDUSTRY

Social & Legal Services

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About SafeHaven of Tarrant County

SafeHavens mission is to end domestic violence through safety, support, prevention and social change. SafeHaven is the largest and most comprehensive agency in Tarrant County providing services at no cost to domestic violence victims. SafeHaven provides 24-hour care at two emergency shelters in Arlington and Fort Worth to families fleeing violent situations. The holistic shelters provide a comprehensive continuum of care for the women and children who would otherwise be forced to remain in dangerous situations. Trained bilingual advocates respond 24 hours a day to victims who call SafeHavens t...oll-free crisis hotline. There is free access to counseling in both English and Spanish for those who are currently experiencing domestic violence. When leaving a shelter, SafeHaven provides survivors with a safety net of services and support to establish and sustain self-sufficiency. Through housing programs, families can move to a secure environment while simultaneously obtaining life skills, education, and improved employment opportunities. SafeHavens prevention team also provides domestic violence prevention programs to students throughout Tarrant County. Through our crisis and support services we are making progress to reduce and end domestic violence. More
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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

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