1 Food Service Director Job in Rainier, WA
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ProMedica Senior Care is Hiring a Food Service Director Near Rainier, WA
ProMedica Senior Care, formerly HCR ManorCare, provides a range of services, including skilled nursing care, assisted living, post-acute medical and rehabilitation care, hospice care, home health care and rehabilitation therapy.
The Food Service Director organizes, plans, directs, controls, and supervises functions and personnel within the dietary department which provides food and nutrition services. Ensures the provision of quality food service and nutritional care.
In return for your expertise, you’ll enjoy excellent training, industry-leading benefits and unlimited opportunities to learn and grow. Be a part of the team leading the nation in healthcare.
618 - ProMedica Skilled Nursing and Rehabilitation - Lacey, WALocation
618 - ProMedica Skilled Nursing and Rehabilitation - Lacey, WA
Educational Requirements
Associate's or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning.
Position Requirements
Food service supervisory experience required; at least two years experience in long term care preferred.
To be qualified, must meet the following criteria:
ServSafe Certification for Managers, National Restaurant Association, andCertified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP), or
Associate’ or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning
Long term care dietary knowledge a plus
Job Specific Details:
Daily Pay, multiple medical plan options, dental, vision, 401(k) with employer match, company provided life insurance, paid time off programs, paid parental leave, employee discounts with Verizon, Costco, Disney & more, pet insurance, 1:1 Financial Counseling and more!
Pay range $65,000 to $75,000 depending on experience
Job Summary
Full Time
Colleges & Universities
$69k-97k (estimate)
03/21/2023
03/24/2023
promedicaseniorcare.org
Toledo, Ohio
<25
Phillip Gerard
Colleges & Universities
Related Companies
About ProMedica Senior Care
ProMedica Senior Care, formerly HCR ManorCare, is a provider of care services including skilled nursing, rehab, memory care, assisted living, home health care, hospice, and palliative care. ProMedica Senior Care is headquartered in Toledo, Ohio.
The job skills required for Food Service Director include Food Service, Assisted Living, Long Term Care, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
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Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
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Food service directors hold responsibility for the functioning of dining services.
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They are responsible for meeting government requirements for nutrition, food preparation and safety.
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They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
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When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
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Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
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Communicate with the delivery food service, secretary and administration regularly.
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Maintain current food handler and food safety manager certification as required by county.
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Step 3: View the best colleges and universities for Food Service Director.
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