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COOK (Breakfast)
$31k-38k (estimate)
Full Time | Accommodations 10 Months Ago
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Portland Harbor Hotel is Hiring a COOK (Breakfast) Near Portland, ME

Description

We are in search of experienced Cooks to to join our food and beverage team! The ideal candidate will have previous cooking experience, and possess a high level of dependability and attention to detail. If you are looking for a friendly, fast paced work environment and have a passion for cooking this could be the position you have been looking for!

RESPONSIBILITIES:

  • Prepare food following recipe cards and production and portion standards
  • Adhere to all applicable Colwen and brand standards
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef instructions
  • Ensure food comes out simultaneously, in high quality and timely fashion
  • Date and rotate stored food items as per hotel and food safety standards
  • Ensure proper time and temperature standards
  • Maintain compliance with applicable health, safety, food handling, hygiene codes and standards
  • Assist in dish washing and other areas of the kitchen as needed
  • Check par levels for shift use
  • Note out of stock items and possible shortages
  • Operate, maintain, and properly clean all kitchen equipment for cooking, prep and storage
  • Assist in prep work for next shift
  • Assist in storing food deliveries
  • Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed
  • Perform other duties as assigned

Colwen Hotels offers a comprehensive rewards and compensation package for eligible associates that includes:

  • Opportunities for advancement and career growth
  • Warm and supportive work environment
  • Competitive Wages
  • Medical, Dental and Vision Insurance
  • Company-funded Health Reimbursement Account
  • Flex Spending Account
  • Voluntary Life Insurance
  • Short Term and Long Term Disability
  • 401(k) retirement plan with Employer Match after one year of employment
  • Paid Time off Programs
  • Holiday Pay
  • Jury Duty Leave and Bereavement Leave
  • Hotel Discounts

Colwen Hotels is an equal opportunity employer. EOE M/F/D/V

Requirements

  • Excellent verbal and written communication skills
  • Basic understanding of or ability to learn basic sanitation and regulations for workplace safety
  • Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
  • Ability to function well in a fast-paced and sometimes stressful environment
  • Ability to work quickly and efficiently
  • Ability to work well with a team
  • Ability to maintain personal hygiene
  • Prior related experience preferred
  • ServSafe/Safe Food handling certification as required by individual property

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$31k-38k (estimate)

POST DATE

05/10/2022

EXPIRATION DATE

01/16/2023

WEBSITE

portlandharborhotel.com

HEADQUARTERS

PORTLAND, ME

SIZE

50 - 100

TYPE

Private

CEO

DAVID BATEMAN

REVENUE

$10M - $50M

INDUSTRY

Accommodations

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Portland Harbor Hotel
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The job skills required for COOK (Breakfast) include Retirement Plans, Food Handling, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a COOK (Breakfast). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by COOK (Breakfast). Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for COOK (Breakfast) positions, which can be used as a reference in future career path planning. As a COOK (Breakfast), it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary COOK (Breakfast). You can explore the career advancement for a COOK (Breakfast) below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
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