You haven't searched anything yet.
Duties & Responsibilities
Porters ensure the bakery is clean, food preparation areas are sanitized and up to the highest health code standard, and team members have all the clean tools they need in order to perform their jobs.
The ideal candidate will take pride in making sure the space is well-maintained for team members and customers as well as have a positive attitude, flexibility, and clear communication.
KNOWLEDGE AND RESPONSIBILITIES
Receive stock and store food in designated containers and storage areas in an organized and timely manner
Inform supervisors when any equipment is not working properly and anticipate when food supplies are getting low
Perform other related duties as assigned based on evolving business needs
SKILLS
Pay: By the hour / Range based on experience. Starting from $18.00
Part Time
$29k-38k (estimate)
01/25/2023
04/14/2024
patisserievanessa.com
New York, NY
<25
The following is the career advancement route for Porter positions, which can be used as a reference in future career path planning. As a Porter, it can be promoted into senior positions as a Bell Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Porter. You can explore the career advancement for a Porter below and select your interested title to get hiring information.