At John’s Pizza Café, our purpose is simple: to give our customers the best dining and tasting experience in the heart of Minnesota’s capital. We equally invest in both the professional and personal success of all our employees and provide a pristine restaurant where people aspire to work and guests desire to dine.

Your role as a Grill Cook is responsible for preparing food for a restaurant's clients. With your high degree of skills, you are responsible to make each experience better than the last and provide a lasting impression that brings them back.

Responsibilities include:

- Ensure ingredients and final products are fresh and to standard(s)

- Follow recipes, including measuring, weighing and mixing ingredients

- Present, garnish and arrange dishes

- Maintaining a clean, safe dining and working environment

- Ability to learn menu (items) and promotions

- Handle and store ingredients

- Provide feedback to management on all products, inventory losses, scanning errors, and general issues

- Collaborates with team members and communicates relevant information to direct leader

- Other duties as assigned

What we are looking for:

- Outgoing and energetic person

- Great communication and people skills

- Basic food safety understanding and practice

- Food service preferred, not required

- Minimum age – 18 years old

- Part-time only

- Wage is depending on experience

Job Qualifications:

- Ability to provide prompt service

- Able to multitask between deep fryers, grill, and prep table

- Ability to perform general cleaning duties to kitchen standard

- Effective time management

- Meet state/local requirements for handling food

- Apply company policies and procedures

Physical Demands:

- Must be able to regularly stand, bend, reach, pull, push, lift, carry, and walk with up to 50 lbs. around the store

- Ability to perform duties with or without reasonable accommodations